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  2. 'Heat, smoke and meat': Beyond Q owner updates barbecue menu ...

    www.aol.com/heat-smoke-meat-beyond-q-090635609.html

    Beyond Q'a new menu at Beyond Q has pizza options, sandwiches and gourmet hot dogs — as well as the brisket smoked 22 hours on local oak and pecan. 'Heat, smoke and meat': Beyond Q owner updates ...

  3. 33 Best BBQ Menu Ideas for Easy Summer Get-Togethers at Home

    www.aol.com/33-best-bbq-menu-ideas-154718462.html

    Try all of these 33 best BBQ menu ideas for those last summer get-togethers of the season! ... Walmart's early Presidents' Day deals are here. Show comments. Advertisement. Search Recipes.

  4. Bill Miller Bar-B-Q Enterprises - Wikipedia

    en.wikipedia.org/wiki/Bill_Miller_Bar-B-Q...

    Miller designed the original barbecue pits he used in the 1950s and the large industrial sized ones used today, which can cook up to 2,500 pounds of brisket at one time in 18 to 20 hours. The central office of Bill Miller Bar-B-Q, is located in downtown San Antonio adjacent to the San Antonio Police Department's former headquarters. The plant ...

  5. Jim ‘N Nick’s BBQ will be open in Warner Robins this week ...

    www.aol.com/jim-n-nick-bbq-open-173006714.html

    Jim ‘N Nick’s, a saucy barbeque restaurant based in Alabama, opens this week in Warner Robins.. The grand opening of the restaurant will be at 10:30 a.m. Wednesday, Feb. 28, with a fiery start ...

  6. Tuffy Stone - Wikipedia

    en.wikipedia.org/wiki/Tuffy_Stone

    He founded his barbecue team "Cool Smoke" in 2004, [3] [4] and cooks alongside his father George. [5] He describes himself as a traditional wood burner, and tends to use hickory wood in his smoking. [6] Stone and his team compete on the competitive barbecue circuit. [7] [8] He owns a Virginian-based local chain barbecue restaurant called "Q ...

  7. List of barbecue restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_barbecue_restaurants

    Barbecue is a method and apparatus for char grilling food in the hot smoke of a wood fire, usually charcoal fueled. In the United States, to grill is to cook in this manner quickly, while barbecue is typically a much slower method utilizing less heat than grilling , attended to over an extended period of several hours.

  8. Everything to know about KPOT Korean BBQ & Hot Pot ... - AOL

    www.aol.com/everything-know-kpot-korean-bbq...

    Flip the menu over to find items to order for hot pots. Start with a soup base, which includes mushroom, tomato, Japanese miso, herbs, Thai tom yum, Szechuan spicy, Korean seafood, or a gluten ...

  9. Rudy's Country Store and Bar-B-Q - Wikipedia

    en.wikipedia.org/wiki/Rudy's_Country_Store_and...

    Rudy's Country Store and Bar-B-Q is a barbecue restaurant established in Leon Springs, a district of San Antonio in the U.S. state of Texas in 1989. [1] The company operates restaurants in Texas, Arizona, Oklahoma, New Mexico, Colorado, and Florida and sells products online.

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