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The River Café is a restaurant in the Borough of Hammersmith and Fulham, London, specialising in Italian cuisine.It was owned and run by chefs Ruth Rogers and Rose Gray until Gray's death in 2010; since then, Rogers has been the sole owner and has run the restaurant.
Ruth Rogers, Baroness Rogers of Riverside, CBE (née Elias; born 2 July 1948 [1] [2]) is a British chef who owns and runs the Michelin starred Italian restaurant The River Café in Hammersmith, London. [3] [4] She is the widow of the Italian-born British architect Richard Rogers, Baron Rogers of Riverside.
Thames Wharf Studios, in Hammersmith, London, was originally an industrial site containing the Duckham's oil facility overlooking the River Thames in Hammersmith. It was acquired by the Richard Rogers Partnership in 1983, which converted the industrial complex of redundant 20th century warehouses into offices, workshops, housing and a restaurant.
[1] [3] Randall has been called the "unsung hero" of the restaurant, [4] and has been credited with creating The River Café's signature dishes and making it an establishment that "changed Britain's restaurant culture for good". [1] He left The River Café to set up his own restaurant when a space became available at the InterContinental London ...
McEvedy completed her classical French training in 1991 at the Cordon Bleu in London. She also obtained the Higher Certificate from the Wine & Spirit Education Trust.. She later worked at the Tabernacle in Notting Hill, Green's, The Belvedere in Holland Park, Alfred's, the Groucho Club and The River Café.
ethany Frear and Todd Ritter, owners, stand in front of MAE'S Cafe inside of the River Valley Mall on Mar 27, 2024, in Lancaster, Ohio.
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Wolton went on to practise on her own, her most well known works being Cliff Road Studios in Lower Holloway, London, and The River Cafe garden in Hammersmith. They both date from the late 1960s. [6] [7] Wolton also designed Fieldhouse in East Horsley, Surrey, [8] with an experimental use of CorTen steel. [9]