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  2. Menu cost - Wikipedia

    en.wikipedia.org/wiki/Menu_cost

    Menu costs are the costs incurred by the business when it changes the prices it offers customers. A typical example is a restaurant that has to reprint the new menu when it needs to change the prices of its in-store goods. So, menu costs are one factor that can contribute to nominal rigidity. Firms are faced with the decision to alter prices ...

  3. Madame Prunier - Wikipedia

    en.wikipedia.org/wiki/Madame_Prunier

    As her father had said: "It's true it's cost me a lot of work. It's true it's cost me a lot of worry. But what a magnificent business it is, quelle belle Maison." [3] In her retirement, Prunier wrote her biography La Maison: The History of Prunier published in 1957. The Prunier St James's restaurant closed in 1976. [4]

  4. Spyce Kitchen - Wikipedia

    en.wikipedia.org/wiki/Spyce_Kitchen

    The four then teamed up with chef Daniel Boulud to create the new menu for their restaurant. [ 10 ] [ 11 ] Prices started at $7.50 for an entire meal in a bowl [ 12 ] at their first real branch, which opened on May 3, 2018, in Boston , Massachusetts. [ 13 ]

  5. The 21 Best 24-Hour Restaurants in NYC for Your Round-the ...

    www.aol.com/lifestyle/21-best-24-hour...

    5. Sammy's Halal Food. Cuisine: Middle Eastern/Halal Hours: 24 hours, 7 days a week at Jackson Heights location; 9 a.m. to 4 a.m. at Williamsburg location Address: multiple locations Website: food ...

  6. Inflation: Cost of eating out continues to rise, a potential ...

    www.aol.com/finance/inflation-cost-eating...

    The cost of dining out in January was up 5.1% year over year and up 0.5% compared to the previous month, according to the latest inflation data from the Bureau of Labor Statistics. On the other ...

  7. Cost of Thanksgiving at Home vs. a Restaurant - AOL

    www.aol.com/finance/cost-thanksgiving-home-vs...

    That’s based on the fact that baking supply costs are up 11.1%, beverage costs are up 5.8%, meat costs are up 8.1%, the costs to make traditional Thanksgiving sides are up 18.8%, and the cost of ...

  8. Early bird dinner - Wikipedia

    en.wikipedia.org/wiki/Early_bird_dinner

    Early bird dinner is a dinner served earlier than traditional dinner hours, particularly at a restaurant.Many establishments offer a seating prior to their main dinner seating with a reduced price menu, often more limited in selection than the standard dinner menu.

  9. Value menu - Wikipedia

    en.wikipedia.org/wiki/Value_menu

    A value menu is a group of menu items at a fast food restaurant that are designed to be the least expensive items available. In the US , the items are usually priced between $0.99 and $2.99. The portion size, and number of items included with the food, are typically related to the price.