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Florida has a long and continuing history of rapid development, which is often in conflict with the protection and preservation of archaeological sites. In the past 65 years, Florida's population has risen from 5 million to 22.95 million, [24] which increases the need for funds for cultural and historic resources. One major issue facing those ...
A 1995 U.S. Census Bureau survey found that more Native Americans in the United States preferred American Indian to Native American. [7] Most American Indians are comfortable with Indian, American Indian, and Native American, and the terms are often used interchangeably. [8]
Archaeology of Precolumbian Florida. Gainesville, Florida: University Press of Florida. ISBN 978-0-8130-1273-5. Milanich, Jerald T. (1995). Florida Indians and the Invasion from Europe. Gainesville, Florida: University Press of Florida. ISBN 0-8130-1360-7. Milanich, Jerald T. (1998). Florida's Indians from Ancient Times to the Present ...
Tens of thousands of Indian farmers are marching toward the capital to demand guaranteed crop prices, renewing a movement from two years ago that succeeded in getting the government to repeal ...
A bipartisan group of lawmakers from Southern states are calling on congressional leaders to pass federal agricultural disaster assistance, in the wake of Hurricane Helene and other recent natural ...
[10] This increase is proposed to be based upon, as the same study states, "several potentially modifiable factors, including obesity, dietary composition, and physical inactivity." [10] It is estimated that diabetes afflicts 40%-50% of adults in Native American communities, [11] compared with the national average of around 8%. [12]
The means-based evaluation looks at farmers' practices of agriculture, and the effect-based evaluation considers the actual effects of the agricultural system. For example, the means-based analysis might look at pesticides and fertilization methods that farmers are using, and effect-based analysis would consider how much CO 2 is being emitted ...
The top 5 citrus-producing counties, according to data in 2019, was "DeSoto (12.8 million boxes), Polk (12.5 million boxes), Highlands (10.8 million boxes), Hendry (10.5 million boxes) and Hardee (8.16 million boxes)", according to Florida Agriculture by the Numbers. Together they contribute 71% of Florida's total citrus production.