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  2. Solubility chart - Wikipedia

    en.wikipedia.org/wiki/Solubility_chart

    The following chart shows the solubility of various ionic compounds in water at 1 atm pressure and room temperature (approx. 25 °C, 298.15 K). "Soluble" means the ionic compound doesn't precipitate, while "slightly soluble" and "insoluble" mean that a solid will precipitate; "slightly soluble" compounds like calcium sulfate may require heat to precipitate.

  3. Solubility - Wikipedia

    en.wikipedia.org/wiki/Solubility

    Very soluble <1 calcium nitrate: 158.7 0.63 Freely soluble 1 to 10 calcium chloride: 65 1.54 Soluble 10 to 30 sodium oxalate: 3.9 26 Sparingly soluble 30 to 100 Slightly soluble 100 to 1000 calcium sulfate: 0.21 490 Very slightly soluble 1000 to 10,000 dicalcium phosphate: 0.02 5000 Practically insoluble or insoluble ≥ 10,000 barium sulfate ...

  4. Solubility table - Wikipedia

    en.wikipedia.org/wiki/Solubility_table

    Substance Formula 0 °C 10 °C 20 °C 30 °C 40 °C 50 °C 60 °C 70 °C 80 °C 90 °C 100 °C Barium acetate: Ba(C 2 H 3 O 2) 2: 58.8: 62: 72: 75: 78.5: 77: 75

  5. Lead(II) chloride - Wikipedia

    en.wikipedia.org/wiki/Lead(II)_chloride

    PbCl 2 is sparingly soluble in water, solubility product K sp = 1.7 × 10 −5 at 20 °C. It is one of only 5 commonly water-insoluble chlorides, the other 4 being thallium(I) chloride , silver chloride (AgCl) with K sp = 1.8 × 10 −10 , copper(I) chloride (CuCl) with K sp = 1.72 × 10 −7 and mercury(I) chloride (Hg 2 Cl 2 ) with K sp = 1.3 ...

  6. Dietary fiber - Wikipedia

    en.wikipedia.org/wiki/Dietary_fiber

    Dietary fiber has two main subtypes: soluble fiber and insoluble fiber which are components of plant-based foods such as legumes, whole grains, cereals, vegetables, fruits, and nuts or seeds. [2] [3] A diet high in regular fiber consumption is generally associated with supporting health and lowering the risk of several diseases.

  7. Phosphate - Wikipedia

    en.wikipedia.org/wiki/Phosphate

    Many phosphates are soluble in water at standard temperature and pressure. The sodium, potassium, rubidium, caesium, and ammonium phosphates are all water-soluble. Most other phosphates are only slightly soluble or are insoluble in water. As a rule, the hydrogen and dihydrogen phosphates are slightly more soluble than the corresponding phosphates.

  8. Silver compounds - Wikipedia

    en.wikipedia.org/wiki/Silver_compounds

    The fluoride is anomalous, as the fluoride ion is so small that it has a considerable solvation energy and hence is highly water-soluble and forms di- and tetrahydrates. [5] The other three silver halides are highly insoluble in aqueous solutions and are very commonly used in gravimetric analytical methods. [6]

  9. Aqueous solution - Wikipedia

    en.wikipedia.org/wiki/Aqueous_solution

    This reaction occurs when two aqueous strong electrolyte solutions mix and produce an insoluble solid, also known as a precipitate. The ability of a substance to dissolve in water is determined by whether the substance can match or exceed the strong attractive forces that water molecules generate between themselves.