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DNA evidence has shown Cabernet Sauvignon is the result of crossing two other Bordeaux grape varieties— Cabernet franc and Sauvignon blanc— which has led grapevine historians, or ampelographers, to believe that the grape originated in Bordeaux. Early records indicate that the grape was widespread in the Médoc region during the 18th century.
Cabernet sauvignon is one of the most popular red wines and is easy to find at most stores. I found seven different bottles, all $35 and under, that I think are best. Selecting a bottle of wine ...
The most sought after grapes for winemakers is the original 1972 "Block One" 7-acre (28,000 m 2) plantings of Cabernet Sauvignon which includes some of the oldest grapevines in the state. [1] Today the Cabernet Sauvignon plantings are divided into 5 blocks, varying according to vine age and featuring different mesoclimate characteristics.
I lean toward deep-hued rosés made from grapes like grenache, Sangiovese, teroldego, and even cabernet sauvignon. Italians also have a long history of producing darker rosato wines such as ...
Château Mouton Rothschild has its vineyards on the slopes leading down to the Gironde Estuary, in the Bordeaux region, mainly producing grapes of the Cabernet Sauvignon variety. Today, Château Mouton Rothschild has 222 acres (90 ha) of grape vines made up of Cabernet Sauvignon (81%), Merlot (15%), Cabernet Franc (3%) and Petit Verdot (1%).
I usually use Ariel's alcohol-removed cabernet sauvignon for wine spritzers. Brianne Cohen For whatever reason, making a tasty, nonalcoholic red wine seems to be a challenge.