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Natural protein concentrates (often used in bodybuilding or as sports dietary supplements): Soy protein isolate (prepared with sodium or potassium): 80.66; Whey protein isolate: 79; Egg white, dried: 81.1; Spirulina alga, dried: 57.45 (more often quoted as 55 to 77) Baker's yeast: 38.33; Hemp husks 30
Roti jala: Malay and Minangkabau A pretty dish that looks like a lace doily due to the way it is made. Usually served with kari daging kambing. Roti john: Malay A Malay omelette sandwich, a European-influenced dish. Roti tisu: Malay A thinner version of the traditional roti canai, as thin as a piece of 40–50 cm round-shaped tissue. Terang ...
Roti telur bawang, with eggs and onions; Roti boom (or bom; 'bomb bread'), a smaller but thicker roti, with the dough wound in a spiral; served with sugar and margarine, or with curry. Roti planta, stuffed with margarine (often Planta Margarine) and sugar; Roti sardin, stuffed with canned sardine, with or without egg, and sometimes mixed with ...
A Thai "โรตีกล้วยไข่ /rɒtiː klûaj kʰàj/": roti with banana and egg, drizzled with sweetened condensed milk Roti Telur and Teh Tarik in Malaysia. In Indonesia and Malaysia , the term encompasses all forms of bread, including Western-style bread, as well as the traditional Indian breads.
In the Colonial era, kerak telor was a privileged food and was served in big parties for the colonial government or rich Betawi.According to the gastronomy expert, Suryatini N. Ganie, kerak telor was created in order to make glutinous rice more tasty and satisfying. [1]
Bakmi or bami is a type of wheat noodle with a slightly pale yellow colour. The most common type of bakmi in Indonesia is mi kuning or 'yellow noodles' made from finely ground wheat, sometimes enriched with eggs as mi telur (egg noodle) made into dough, ground and run through holes to create noodle strings.
A rice dish is eaten with a sort of protein and vegetables. Nasi Dagang: Kelantan, Terengganu: Rice dish A type of dish consisting of rice steamed in coconut milk, fish curry and extra ingredients such as fried shaved coconut, hard-boiled eggs and vegetable pickles. Nasi Goreng: Nationwide Rice dish A type of dish popular in Indonesia and Malaysia.
Roti canai, a thin unleavened bread with a flaky crust, fried on a skillet with oil and served with condiments or curry. Roti jala, the name is derived from the Malay word roti (bread) and jala (net). A special ladle with a five-hole perforation used to make the bread looks like a fish net.