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(It certainly wasn't the first California roll: The invention is credited to chef Ichiro Mashita at Tokyo Kaikan in Little Tokyo in the late ’70s, according to "The Story of Sushi.")
The roll contributed to sushi's growing popularity in the United States by easing diners into more exotic sushi options. [29] Sushi chefs have since devised many kinds of rolls, beyond simple variations of the California roll. It also made its way to Japan ("reverse imported"), [30] where it may be called California maki or Kashū Maki (加州 ...
California roll: a fusion success story. When Masaharu Morimoto, acclaimed Japanese chef, restaurateur and host of Roku’s “Morimoto’s Sushi Master” first learned about California rolls, ...
Originally called "Tojo-maki", Tojo later changed the name to California roll because of its popularity with visitors from Los Angeles. [ 1 ] [ 2 ] Tojo's is also known for its omakase , a Japanese term meaning "I'll leave it to you", in which patrons leave the selection of the menu to the chef.
Fig Roll: Ancient Egypt: The fig roll or fig bar is a cake consisting of a sweet roll filled with fig paste in and around the middle. Fruit by the Foot: United States: A fruit snack made by General Mills (GM) in the brand line Betty Crocker. Fruit Roll-Ups: United States: A brand of fruit snack that debuted in grocery stores across America in 1983.
Slim & Husky’s Pizza Beeria closed its sole California restaurant Sunday at 3413 Broadway in North Oak Park. The Nashville-based, hip-hop-inspired pizza and cinnamon roll concept opened in 2020.