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The government made preparations to ration food in 1925, in advance of an expected general strike, and appointed Food Control Officers for each region.In the event, the trade unions of the London docks organised blockades by crowds, but convoys of lorries under military escort took the heart out of the strike, so that the measures did not have to be implemented.
A ration stamp, ration coupon, or ration card is a stamp or card issued by a government to allow the holder to obtain food or other commodities that are in short supply during wartime or in other emergency situations when rationing is in force. Ration stamps were widely used during World War II by both sides after hostilities caused ...
Indeed, food rationing was a major success story in Britain's war. [ 4 ] In the dark days of late June 1940, with a German invasion threatened, Woolton reassured the public that emergency food stocks were in place that would last "for weeks and weeks" even if the shipping could not get through.
During World War II, rationing was imposed almost immediately. Restrictions were immediately more stringent than in World War I: with effect from 8 January 1940, ration books were issued and most foods were subject to ration. [3] [8] By August 1940, food waste was an imprisonable offence under the law. [9]
A British ration from the Second Boer War, consisting of beef bouillon cubes and compressed cocoa powder in an early tin can. Military rations have existed since the beginnings of organized warfare. Some form of military food distribution and ration system has existed in practically every region and recorded era in history. [5]
Rationing in the United Kingdom during and after World War II. Add languages. Add links. Article; Talk; English. Read; Edit; View history ... Wikipedia® is a ...
A garrison ration is a type of military ration that, depending on its use and context, could refer to rations issued to personnel at a camp, installation, or other garrison; allowance allotted to personnel to purchase goods or rations sold in a garrison (or the rations purchased with allowance); a type of ration; or a combined system with distinctions and differences depending on situational ...
Together with imports and rationing, this meant the British were well-fed, they ate less meat (down 36% by 1943) and more wheat (up 81%) and potatoes (up 96%). [ 28 ] [ 29 ] Farmers increased the number of acres under cultivation from 12,000,000 to 18,000,000 (from about 50,000 to 75,000 km 2 ), and the farm labour force was expanded by a fifth ...