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  2. Indonesian cuisine - Wikipedia

    en.wikipedia.org/wiki/Indonesian_cuisine

    Indonesian cuisine is a collection of various regional culinary traditions that formed in the archipelagic nation of Indonesia.There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 populated islands of the total 17,508 in the world's largest archipelago, [1] [2] with more than 600 ethnic groups.

  3. Street food of Indonesia - Wikipedia

    en.wikipedia.org/wiki/Street_food_of_Indonesia

    Indonesian street food often tastes rather strong and spicy. [4] Much of the street food in Indonesia is fried, such as assorted gorengan (fritters), nasi goreng (fried rice), mie goreng (fried noodles), and ayam goreng (fried chicken), while bakso (meatball soup), [5] traditional soto soups and fruit rujak are also popular. [6]

  4. Culture of Indonesia - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Indonesia

    The culture of Indonesia (Indonesian: Budaya Indonesia) has been shaped by the interplay of indigenous customs and diverse foreign influences.With over 600 distinct ethnic groups, including significant Austronesian and Melanesian cultures, contributing to its rich traditions, languages, and customs, Indonesia is a melting pot of diversity.

  5. Traditions of Indonesia - Wikipedia

    en.wikipedia.org/wiki/Traditions_of_Indonesia

    Traditions of Indonesia are traditions, beliefs, values, and customs that belong within the culture of Indonesian people. Indonesia is a vast country of sprawling archipelago with a diverse demographic range of over 600 ethnic groups , [ 1 ] [ 2 ] and speaking more than 700 living languages .

  6. Beyond top Asian, Indonesian spot Yeni's Fusion is one ... - AOL

    www.aol.com/beyond-top-asian-indonesian-spot...

    Yeni Rosdiyani moved to Texas in 2011 and opened her first food operation, Yeni's Fusion, in 2021.

  7. Bakso - Wikipedia

    en.wikipedia.org/wiki/Bakso

    Bakso is one of the most popular street foods in Indonesian cities and villages alike. [4] Travelling street vendors, either by carts or bikes are often frequenting residential areas in Indonesia, while bakso warung and humble tent food stalls are often sprung on street sides in Indonesian cities.

  8. Indo cuisine - Wikipedia

    en.wikipedia.org/wiki/Indo_cuisine

    Indo cuisine is a fusion cooking and cuisine tradition, mainly existing in Indonesia and the Netherlands, as well as Belgium, South Africa and Suriname.This cuisine characterized of fusion cuisine that consists of original Indonesian cuisine with Eurasian-influences—mainly Dutch, also Portuguese, Spanish, French and British—and vice versa.

  9. Balinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Balinese_cuisine

    Balinese cuisine is a cuisine tradition of Balinese people from the volcanic island of Bali. Using a variety of spices, blended with the fresh vegetables, meat and fish. [1] Part of Indonesian cuisine, it demonstrates indigenous traditions, as well as influences from other Indonesian regional cuisine, Chinese and Indian.