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Bog butter from A Descriptive Catalogue of the Antiquities in the Museum of the Royal Irish Academy, 1857. Bog butter is an ancient waxy substance found buried in peat bogs, particularly in Ireland and Scotland. Likely an old method of making and preserving butter, some tested lumps of bog butter were made of dairy, while others were made of ...
Bog butter from A Descriptive Catalogue of the Antiquities in the Museum of the Royal Irish Academy, 1857. 11th-14th century: Ireland stores and ages butter in peat bogs, being known as bog butter. The practice is effectively ended by the 19th century. [68] 12th century: Oldest butter export of Europe, from Scandinavia [68]
People were probably dead set on making the root vegetables where they ended up edible. Eating root vegetables as a staple might be the most engrained human tradition. Image credits: BonerSoupAndSalad
Speaking of craving: Bargain-hunters, consider the Dollar Tree candy aisle a taste of heaven. While not $1, you can get "theater box" candies (ranging from about 4 ounces to 6 ounces) for just $1.25.
Stick candy is also mentioned in a 1909 poem, "The Land of Candy", by Madison Julius Cawein: [8] First place that they came to, why, Was a wood that reached the sky; Forest of Stick Candy. My! How the little boy made it fly! Why, the tree trunks were as great, Big around as, at our gate, Are the sycamores; the whole Striped like a barber's pole...
More likely than not, you grew up with Dum Dums lollipops. The small, colorful sweets were probably always on display at the front desk of your doctor's office.
The leaves and roots of E. angustifolium are also edible and, because of their astringent properties, [15] used by the Yupik peoples for medicinal purposes, through a process of decoction, infusion or poultice, to treat ailments of the human gastrointestinal tract, [26] and in the Old World for the treatment of diarrhoea. [27]
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