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The bacterial strain is assigned a type based on its lysis pattern. [3] Phage typing was used to trace the source of infectious outbreaks throughout the 1900s, but it has been replaced by genotypic methods such as whole genome sequencing for epidemiological characterization. [1]
Current methods of genotyping include restriction fragment length polymorphism identification (RFLPI) of genomic DNA, random amplified polymorphic detection (RAPD) of genomic DNA, amplified fragment length polymorphism detection (AFLPD), polymerase chain reaction (PCR), DNA sequencing, allele specific oligonucleotide (ASO) probes, and hybridization to DNA microarrays or beads.
Bacterial taxonomy is the classification of strains within the domain Bacteria into hierarchies of similarity. This classification is similar to that of plants , mammals , and other taxonomies. However, biologists specializing in different areas have developed differing taxonomic conventions over time.
DNA–DNA hybridization (DDH) is used as a primary method to distinguish bacterial species as it is difficult to visually classify them accurately. [7] This technique is not widely used on larger organisms where differences in species are easier to identify.
DNA sequence-based methods, including multi-locus sequence typing and even whole-genome sequencing, are increasingly used in the identification of bacterial species and strains. These newer methods can be used to complement or even replace the use of API testing in clinical settings.
Oligotyping has been used for classifying bacteria, [1] identifying bacterial antibiotic resistance genes, [2] identifying genetic factors in human infectious disease, [3] and performing histocompatibility tests for human blood or bone marrow donors/recipients .
Ribotyping is a molecular technique for bacterial identification and characterization that uses information from rRNA-based phylogenetic analyses. [1] It is a rapid and specific method widely used in clinical diagnostics and analysis of microbial communities in food, water, and beverages.
Universal 16S bacterial primers have been used successfully to isolate cyanobacterial rDNA from environmental samples, but they also recover many bacterial sequences. [18] [19] The use of cyanobacteria-specific [20] or phyto-specific 16S markers is commonly used for focusing on cyanobacteria only. [21]