When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Paraguayan cuisine - Wikipedia

    en.wikipedia.org/wiki/Paraguayan_cuisine

    The gastronomy of Paraguay has common American elements like the use of corn, cassava, peanuts, and beans. The inheritance of natural resources, the Guarani culture, and the mix with the European culture give Paraguay a unique gastronomy compared to the rest of America, keeping more similarities with countries of the Río de la Plata region.

  3. Sopa paraguaya - Wikipedia

    en.wikipedia.org/wiki/Sopa_paraguaya

    Sopa paraguaya (Spanish for Paraguayan Soup) is a traditional food of the Paraguayan cuisine similar to corn bread, spongy and soft. Corn flour, cheese, onion and milk or whey are common ingredients. It is a cake rich in caloric and protein content.

  4. Cuisine of Asunción - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Asunción

    Sopa paraguaya is a traditional Paraguayan food.. Meat, especially beef, is a staple food of the Paraguayan diet. However, Asunción is different in some respects compared to the rest of Paraguay in that its top restaurants are more sophisticated and broader in culinary influences than in rural areas and smaller towns, where often only snack bars are available.

  5. South American cuisine - Wikipedia

    en.wikipedia.org/wiki/South_American_cuisine

    The Amazon basin of South America provides a plethora of fresh fish and tropical fruits. [3] The Pacific Ocean provides a large amount of seafood, such as king crab (typically caught at the southern end of the continent), lobster (found in great quantities from the Juan Fernández Islands), and Antarctic krill, which was recently discovered.

  6. Paraguay - Wikipedia

    en.wikipedia.org/wiki/Paraguay

    Paraguay (/ ˈ p ær ə ɡ w aɪ /; Spanish pronunciation: [paɾaˈɣwaj] ⓘ), officially the Republic of Paraguay (Spanish: República del Paraguay; Guarani: Paraguái Tavakuairetã), is a landlocked country in South America. It is bordered by Argentina to the south and southwest, Brazil to the east and northeast, and Bolivia to the northwest.

  7. Latin American cuisine - Wikipedia

    en.wikipedia.org/wiki/Latin_American_cuisine

    The richest products of South America come from the middle of the continent, the Amazonia Potatoes are frequently grown as a result of this, and also plants such as quinoa. The Peruvian capital, Lima, was declared the "Gastronomic Capital of the Americas" in 2006. Many plains are

  8. America Is Finally Catching on to Portuguese Food - AOL

    www.aol.com/lifestyle/america-finally-catching...

    Home & Garden. Medicare. News

  9. South America - Wikipedia

    en.wikipedia.org/wiki/South_America

    A wide range of sports are played in the continent of South America, with football being the most popular overall, while baseball is the most popular in Venezuela. Other sports include basketball, cycling, polo, volleyball, futsal, motorsports, rugby (mostly in Argentina and Uruguay), handball, tennis, golf, field hockey, boxing, and cricket.