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  2. Almond bark - Wikipedia

    en.wikipedia.org/wiki/Almond_bark

    The confection is commonly used to cover or dip fruits, caramel, oats, granola, nuts, cookies, or crackers, in place of real chocolate. [2] The term is also applied to a type of candy consisting of sheets or chunks of semisweet or milk chocolate to which almonds or almond pieces, and/or cherry almond flavoring have been added. [3]

  3. White chocolate - Wikipedia

    en.wikipedia.org/wiki/White_chocolate

    White chocolate is a form of chocolate made of cocoa butter, sugar and milk.Unlike milk and dark chocolate, it does not contain cocoa solids, which darken the chocolate.White chocolate has an ivory color, and can smell of biscuit, vanilla or caramel, although it can also easily pick up smells from the environment and become rancid with its relatively short shelf life.

  4. List of chocolate bar brands - Wikipedia

    en.wikipedia.org/wiki/List_of_chocolate_bar_brands

    This is a list of chocolate bar brands, in alphabetical order, including discontinued brands.A chocolate bar, also known as a candy bar in American English, is a confection in an oblong or rectangular form containing chocolate, dark chocolate, or white chocolate, which may also contain layerings or mixtures that include nuts, fruit, caramel, nougat, and wafers.

  5. Is White Chocolate *Actually* Real Chocolate?

    www.aol.com/white-chocolate-actually-real...

    Sure, it might not have a chocolatey look or taste, but white chocolate does contain cocoa butter, which is the key to proving that white chocolate is real chocolate after all.

  6. Dark Chocolate Bark with Roasted Almonds and Seeds

    www.aol.com/food/recipes/dark-chocolate-bark...

    Refrigerate the bark for about 10 minutes, until hardened. Invert the bark onto a work surface. Remove the parchment paper, break into 25 pieces and store or serve.

  7. Dark Chocolate Bark with Roasted Almonds and Seeds

    homepage.aol.com/food/recipes/dark-chocolate...

    Stir the almonds and seeds into the chocolate and spread onto the prepared baking sheet in a 1/2-inch-thick layer, making sure the nuts and seeds are completely covered in chocolate. Refrigerate the bark for about 10 minutes, until hardened. Invert the bark onto a work surface. Remove the parchment paper, break into 25 pieces and store or serve.

  8. Nougat - Wikipedia

    en.wikipedia.org/wiki/Nougat

    Typically, it is combined with nuts, caramel, or chocolate. Some American confections feature this type of nougat as the primary component, rather than combined with other elements. Varieties of nougat are found in Milky Way, Reese's Fast Break, Snickers, [11] Double Decker, Zero, and Baby Ruth bars.

  9. Seeing 'Wonka'? Look for These Magical Chocolate Shop Details

    www.aol.com/lifestyle/seeing-wonka-look-magical...

    As for the truly edible set pieces, real chocolatiers were brought on to handmake every chocolate (with all-natural ingredients!) in the movie, amounting to a total of 1,895 confections. In Wonka ...