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Add lemonade to a large mug and microwave for 30 to 60 seconds until just warmed. Add 6 ounces of hot water (just off the boil) to the mug and steep one teapigs green tea with peach for 5 minutes.
Ginger tea: The nausea reliever. Ginger tea has long been used as a natural way to relieve nausea. Made by steeping fresh or dried ginger in hot water, ginger tea is caffeine-free like other ...
The warmth of the tea and lemonade combo can help clear and soothe your stuffy sinuses. ... At the onset of a cold, consuming vitamin C can help shorten the duration of your illness. And the honey ...
Yuja tea is popular throughout Korea, especially in the winter. [2] This tea is created by curing yuja into a sweet, thick, pulpy syrup. [3] It does not contain caffeine. [2] It is often sold in markets in large jars and used as a home remedy for the common cold. Yuja tea is made from the yuja fruit, which is commonly known outside of Korea as ...
The Pomo, Kashaya, Tolowa and Yurok of Northern California boil the leaves of western Labrador tea similarly, to make a medicinal herbal tea to help with coughs and colds. [2] Botanical extracts from the leaves have been used to create natural skin care products by companies in Quebec and Newfoundland and Labrador.
In the Philippines, where it is most commonly known as sambong, Blumea balsamifera is used in traditional herbal medicine for the common cold and as a diuretic. [1] [2] [3] It is also used for infected wounds, respiratory infections, and stomach pains in Thai and Chinese folk medicine.