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Watergate salad, also referred to as Pistachio Delight or Shut the Gate salad, is a side dish salad or dessert salad made from pistachio pudding, canned pineapple, whipped topping, crushed pecans, and marshmallows. [1] [2] [3] It is very quick and simple to prepare: the ingredients are combined and then often chilled.
1 small (3.4 ounce) package of pistachio instant pudding. 1 1/4 cup water. 1/3 cup sour cream. 3 large eggs. For frosting: ½ cup whipping cream. 2 cups powdered sugar. ½ teaspoon salt. ½ cup butter
Watergate cake is a pistachio cake popular in the U.S. which shares its name with the Watergate scandal of the 1970s, although the name's origin is not clear. [1] The cake pre-dates Watergate salad, a dessert made with similar ingredients including pistachio pudding.
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Pistachio pudding is a green pudding made from pistachio nuts and occasionally contains small chunks of almonds. [1] Jell-O also sells boxed pistachio pudding mix. [2] Boxed pistachio pudding was developed by Kraft Foods in 1975. [3] Pistachio pudding quickly became a staple ingredient in Watergate salad. [4]
To carry the nutty-honey of baklava flavor through the entire dessert, the creamy cheesecake center is blended with pistachio paste, honey, and orange zest, then topped with more nuts, and honey ...
Dessert salads are dishes made with jellos (jellies), whipped toppings, fruits, vegetables, mayonnaise, and various other ingredients. [1] These salads are served at some buffets and cafeterias , and at potlucks and parties.
Pour in the oil and let cool for a few minutes. Add the eggs and yogurt to the bowl and whisk until smooth and even. Put 1 1/4 cups of the pistachios into a food processor with 1 tablespoon of flour and process until fine and sandy.