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New Jersey is the only state in the nation where the farmer constituents of the Department of Agriculture set policy and actively manage the department and select its secretary. The State Board of Agriculture, an eight-member body created by statute in 1887, serves as the policy-making and general head of the department.
Dairy was formerly an important part of the agricultural production of the state of New Jersey. As of 2018, the state has 50 dairies, down from 200 around the year 2000, and a total of 5,500 cows. The state produces around 119 million pounds (54 million kilograms) of milk per year. [1] New Jersey ranks 44th of the 50 states in milk production. [2]
Looking for a career change? Rutgers University training program is nuturing the next generation of NJ farmers.
Bowery Farming was a New York-based vertical farming and digital agriculture company with farms in New Jersey, Maryland, and Pennsylvania. [ 2 ] [ 5 ] It grew and delivered pesticide-free lettuce , leafy greens, and herbs.
The percentage of Americans who live on a farm diminished from nearly 25% during the Great Depression to about 2% now, [8] and only 0.1% of the United States population works full-time on a farm. As the agribusiness lobby grows to near $60 million per year, [ 9 ] the interests of agricultural corporations remain highly represented.
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The New Jersey Museum of Agriculture was an American agriculture museum, located in North Brunswick, New Jersey, and focused on the evolution of agriculture in New Jersey. The museum's exhibits included farm tools and machinery, household implements, scientific instruments, trade tools, farm vehicles, early electrical appliances and a general ...
Lusscroft Farm is a historically significant dairy farming and scientific research facility located in Wantage Township in Sussex County, New Jersey that was established in 1914. It was first operated by James Turner, a stockbroker from Montclair , to promote scientific research in the dairy farming industry.