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  2. Venezuelan cuisine - Wikipedia

    en.wikipedia.org/wiki/Venezuelan_cuisine

    Venezuelan cuisine varies greatly from one region to another. Food staples include corn, rice, plantains, yams, beans and several meats. [1] [2] [3] Potatoes, tomatoes, onions, eggplants, squashes, spinach and zucchini are also common side dishes in the Venezuelan diet. Ají dulce and papelón are found in most recipes.

  3. 55 Low-Carb and Keto Vegetable Recipes That Will Have You ...

    www.aol.com/55-low-carb-keto-vegetable-195655015...

    Here’s an easy-to-make dairy-free and low-carb creamy pumpkin soup topped with bacon bits- perfect for the cooler months! It’s a breeze to prepare this delicious soup using canned pumpkin. Get ...

  4. Tres leches cake - Wikipedia

    en.wikipedia.org/wiki/Tres_leches_cake

    The cake was so popular at Los Ranchos that its recipe was featured on its fliers, which were pervasively distributed. The Joy of Cooking included a tres leches recipe in its 1997 edition. [ 11 ] Since the pandemic of 2020, the cake has been growing in popularity, potentially due to its use of shelf stable milk and pantry staples.

  5. Easy Mediterranean diet-inspired weeknight dinner and dessert ...

    www.aol.com/easy-mediterranean-diet-inspired...

    Ingredients. 8 ounces bittersweet chocolate, roughly chopped. 1/3 cup extra-virgin olive oil. 3/4 cup granulated sugar. 1 teaspoon ground cardamom. 1 teaspoon almond extract

  6. 30 Easy Vegan Desserts to Add to Your Repertoire - AOL

    www.aol.com/lifestyle/30-easy-vegan-desserts-add...

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  7. Top Chef: Just Desserts - Wikipedia

    en.wikipedia.org/wiki/Top_Chef:_Just_Desserts

    Top Chef: Just Desserts is an American reality competition show, spun off from Top Chef. It premiered on the cable television network Bravo on September 15, 2010. [ 1 ] Top Chef: Just Desserts features pastry chefs competing in a series of culinary challenges, focusing on pastries and desserts.

  8. Hallaca - Wikipedia

    en.wikipedia.org/wiki/Hallaca

    The stew is simmered over low heat slowly for several hours. [7] The version from the Venezuelan Andes however differs because its meat filling is a guiso crudo, which means it is not pre-cooked. [10] In Aruba and Curaçao, two islands just off the coast of Falcón state, Venezuela, it is called 'ayaca' or 'ayaka'. The ingredients are pork and ...

  9. 7 Low-Sugar Mexican Desserts Bakers of Any Level Can Master - AOL

    www.aol.com/lifestyle/7-low-sugar-mexican...

    Churros, flan, tres leches cake…these traditional Mexican desserts are classics for a reason. Emphasis on seem—because it’s absolutely possible to make a sweet Mexican dessert (or any ...