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Opting to dip raw vegetables, whole-grain pita, or wholegrain crackers is a nutritious choice, whereas pairing it with fried potato chips might not be the best option due to their high fat and ...
Roasted Vegetable Breakfast Grain Bowl. Heami Lee, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keeley ... dark leafy greens and roasted vegetables. Use classic hummus or experiment ...
Try Another Dip If you don’t have hummus, try babaganoush for a smoky eggplant dip, tzatziki for a cooler, creamier option, tahini sauce, or even mashed avocado. If all else fails, we don’t ...
The vegetables cook quickly in a skillet, so you can pull together this easy dish in no time. Hummus adds plant-based protein and keeps the wrap from getting dry. View Recipe. French Onion Cabbage ...
Beyond topping her hummus with colorful seasonal vegetables, Yumna says the secret to a stunning bowl is olive oil. Use the back of a spoon to create swirls in the hummus then drizzle it with ...
Roasted Squash Hummus Bowls Heami Lee, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keeley This hummus bowl offers the perfect balance of earthy, nutty and vibrant flavors while ...
The result will be a delectable beet ketchup that can be used as a spread or dip. Alternatively, try hummus with a twist, replace the chickpeas with beets for a vibrant Beet-and-Tahini Dip ...
Make a creamy dip out of brussels sprouts and tahini, top it with more brussels sprouts and hazelnuts, and serve with pita for Solomonov's brilliant riff on baba ghanoush. Get the Recipe Sweet ...