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Fried chicken, also called Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat.
Gus's World Famous Fried Chicken is a fried chicken restaurant based in downtown Memphis, Tennessee. It was founded in the town of Mason, Tennessee . [ 1 ] It has been featured on Food Channel television shows including The Best Thing I Ever Ate , $40 a Day with Rachael Ray and Man v.
Chicken with chilies – Sichuan cuisine of fried chicken and spicy ingredients; Chimaek – Korean fried chicken served with beer; Coxinha – Popular food in Brazil; Crispy fried chicken – Chinese dish of fried chicken; Fried chicken – Dish of chicken pieces coated with seasoned flour or in batter and then fried; General Tso's chicken ...
Nearly every fast food chain makes their version of breaded and fried chicken strips, and a growing number of restaurants offer tenders. We tasted tenders, strips and fingers from 11 fast food and ...
Barberton chicken, also known as Serbian fried chicken, [1] is a style of fried chicken native to the city of Barberton in Summit County, Ohio. It is a distinctive Serbian-American style served in several mainly Serbian -owned restaurants in Barberton and nearby Norton and increasingly in other surrounding communities.
The new menu item tries to combine pizza and fried chicken. Chizza comes in two sizes – small and regular. The regular comes in a combo meal with a beverage and one side and costs around $14.
Hot chicken (or Nashville hot chicken) is a type of fried chicken that is a local specialty of Nashville, Tennessee, in the United States.In its typical preparation, it is a portion of breast, thigh or wing that has been marinated in a water-based blend of seasoning, floured, fried and finally covered in a paste or sauce that has been spiced with cayenne pepper.
In the UK, Lyophyllum decastes has the recommended English name of clustered domecap; [1] in North America it is known as the fried chicken mushroom. [2] The species is cultivated for food in China and Japan.