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  2. These Pasta Salads Will Be a Hit at Your Next Cookout - AOL

    www.aol.com/potluck-season-bring-one-pasta...

    A summer cookout, potluck, or barbecue needs the best pasta salad! These recipes include Italian creamy macaroni, pesto pasta salad, and more dishes.

  3. Pack Up Ree's Spring Pea Pesto Pasta Salad for Your ... - AOL

    www.aol.com/pack-rees-spring-pea-pesto-162900062...

    Toss the pasta and pesto together, adding the reserved pasta water, 1 to 2 tablespoons at a time, if necessary to thin the sauce. In a large nonstick skillet, heat the remaining 2 tablespoons of ...

  4. These Healthy Pasta Salads Have *All* the Crunch and Flavor - AOL

    www.aol.com/healthy-pasta-salads-crunch-flavor...

    Plan a light summer cookouts by making healthy pasta salads! There are options for creamy dressings made from Greek yogurt or even zucchini noodle pasta salads.

  5. Pasta salad - Wikipedia

    en.wikipedia.org/wiki/Pasta_salad

    Pasta, vinegar or oil or mayonnaise Media: Pasta salad Pasta salad , known in Italian as insalata di pasta or pasta fredda , is a dish prepared with one or more types of pasta , almost always chilled or room temperature , and most often tossed in a vinegar , oil or mayonnaise -based dressing.

  6. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    Frogeye salad: United States A type of pasta salad made with acini di pepe pasta, whipped topping and egg yolks Fun shaped pasta United States Pasta noodles extruded in fun shapes such as hearts, stars, or dinosaurs. Giouvetsi: Greece: A baked or stewed meat dish made with either chicken, lamb or beef, orzo or sometimes egg noodles and tomato sauce

  7. Pesto - Wikipedia

    en.wikipedia.org/wiki/Pesto

    Pesto comes in a variety of recipes, some traditional and some modern, as the very noun pesto is a generic term for anything that is made by pounding. [ 15 ] The original pesto alla genovese is made with Genovese basil , coarse salt, garlic, Ligurian extra virgin olive oil (Taggiasco), European pine nuts (sometimes toasted), and a grated cheese ...

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