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  2. Chow (surname) - Wikipedia

    en.wikipedia.org/wiki/Chow_(surname)

    As an English surname, Chow originated as a nickname, from Middle English chowe, meaning "chough" or "jackdaw". [1]As a Chinese surname, Chow may be a romanisation of the pronunciations in different varieties of Chinese of the following surnames, listed based on their Pinyin romanisation (which reflects the Mandarin Chinese pronunciation):

  3. Zhou (surname) - Wikipedia

    en.wikipedia.org/wiki/Zhou_(surname)

    In places which use the Wade–Giles romanization such as Taiwan, Zhou is usually spelled as Chou, and it may also be spelled as Chiau, Chau, Chao, Chew, Chow, Chiu, Cho, Chu, Jhou, Jou, Djou, Jue, Jow, Joe, or Tseu, depending on regional pronunciation.

  4. Google Translate - Wikipedia

    en.wikipedia.org/wiki/Google_Translate

    Google Translate is a web-based free-to-use translation service developed by Google in April 2006. [12] It translates multiple forms of texts and media such as words, phrases and webpages. Originally, Google Translate was released as a statistical machine translation (SMT) service. [12]

  5. Ciao - Wikipedia

    en.wikipedia.org/wiki/Ciao

    Ciao (/ tʃ aʊ / CHOW, Italian: ⓘ) is an informal salutation in the Italian language that is used for both "hello" and "goodbye".. Originally from the Venetian language, it has entered the vocabulary of English and of many other languages around the world.

  6. Chow mein - Wikipedia

    en.wikipedia.org/wiki/Chow_mein

    'Chow mein' is the Americanization of the Chinese term chaomian (simplified Chinese: 炒面; traditional Chinese: 炒麵; pinyin: chǎomiàn). [1] Its pronunciation comes from the Cantonese pronunciation "chaomin"; the term first appeared in English (US) in 1906. [6]

  7. Beef chow fun - Wikipedia

    en.wikipedia.org/wiki/Beef_chow_fun

    Beef chow fun, also known as beef ho fun, gōn cháau ngàuh hó, or gānchǎo níuhé in Chinese (乾炒牛河) meaning "dry fried beef Shahe noodles", is a staple Cantonese dish made from stir-frying beef, hor fun (wide rice noodles) and bean sprouts.

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