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Chick culling or unwanted chick killing is the process of separating and killing unwanted (male and unhealthy female) chicks for which the intensive animal farming industry has no use. It occurs in all industrialised egg production , whether free range , organic , or battery cage .
Poultry farming is the form of animal husbandry which raises domesticated birds such as chickens, ducks, turkeys and geese to produce meat or eggs for food. Poultry – mostly chickens – are farmed in great numbers. More than 60 billion chickens are killed for consumption annually.
Such "day-old chicks" are sometimes sold as food for captive and falconers birds of prey. [21] The old hens also have little commercial value. Thus, the main sources of poultry meat a hundred years ago (spring chickens and stewing hens) have both been entirely supplanted by meat-type broiler chickens.
Normally when chickens or turkeys start dying from the disease, officials will "depopulate,” or destroy all the birds on the farm to prevent it from spreading.
Chickens can harbor dangerous bacteria such as salmonella and E. coli, so “washing your hands thoroughly or using an alcohol-based gel after all contact with poultry or eggs is the best way to ...
An outbreak in poultry that began in 2022 has wiped out about 160 million chickens, turkeys and other birds, contributing to egg shortages. In response, the U.S. Department of Agriculture (USDA ...
More than 145 million chickens, turkeys and other birds have been slaughtered since the current outbreak began, with the vast majority of them being egg-laying chickens. Cage-free egg laws in 10 states may also be responsible for some supply disruptions and price increases.
Poultry hatcheries produce a majority of the birds consumed in the developed world including chickens, turkeys, ducks, geese, and some other minor bird species.A few poultry hatcheries specialize in producing birds for sale to backyard poultry keepers, hobby farmers, and people who are interested in competing with their birds at poultry shows.