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  2. These Are the Best Cheap Microwaves from GE, Black ... - AOL

    www.aol.com/microwaves-cost-150-less-don...

    Best Overall: Black+Decker Digital Microwave Oven. Best Value: Faberware Compact Countertop Microwave Oven. Best Large Capacity: Toshiba EM131A5C-BS Countertop Microwave. Best Features: Toshiba ML ...

  3. Trivection oven - Wikipedia

    en.wikipedia.org/wiki/Trivection_oven

    The Trivection oven is a convection microwave created by General Electric, which combines radiant heat, convection, and microwaves for customized cooking. According to GE, it cooks food five times faster than a traditional oven. [1] Alton Brown, host of Good Eats, was involved in developing the oven. [2]

  4. Combi steamer - Wikipedia

    en.wikipedia.org/wiki/Combi_steamer

    A commercial combi steamer with 6 levels A household combi steamer with 4 levels, cabinet-mounted. Combi steamers (also called combi-steamers, hot-air steamers, combination steam-convection ovens, or simply combi ovens) are combination ovens that expand upon standard convection ovens in that they can also generate conventional moist steam or superheated steam and are capable of shifting ...

  5. List of cooking appliances - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_appliances

    A gas-operated oven/stove combination. ... An electric food steamer A microwave oven A hot-air style home ... oven; Convection microwave; Convection oven;

  6. AOL reviewed: The Wonder Oven is my go-to kitchen appliance ...

    www.aol.com/lifestyle/our-place-wonder-oven...

    The oven won’t notify you once it’s hit its target temperature during preheating, either. The brand just advises that you let it preheat for 2-3 minutes before adding food to cook. (You’ll ...

  7. The Difference Between Convection and Conventional Ovens - AOL

    www.aol.com/lifestyle/food-difference-between...

    Unlike conventional ovens, which cook food by surrounding it with hot air, convection ovens circulate the air. Convection ovens are built with a fan placed in the back of the oven.

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