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  2. 32 Ground Lamb Recipes That Will Help You Break Out of a ...

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    Enter lamb: It’s a versatile protein that pairs beautifully with everything from hummus to pasta to mint jelly. And if you start with ground lamb, it’s a total breeze to prepare—and fast.

  3. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

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    In England, the birthplace of this hearty dish, shepherd's pie is most often made with a ground lamb filling. In the States, it's more common to use ground beef. Both are delicious, so use ...

  4. 26 Delicious Recipes That Use Up Those Aging Condiments in ...

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    They mix ground beef with barbecue sauce and include bacon, cheddar, and green onions. ... Steak-Lover's Meatloaf. Most meatloaf recipes use ketchup as a glaze, but you can punch up the flavor by ...

  5. List of pork dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pork_dishes

    Roasted baby back pork ribs. This is a list of notable pork dishes.Pork is the culinary name for meat from the domestic pig (Sus domesticus).It is one of the most commonly consumed meats worldwide, [1] with evidence of pig husbandry dating back to 5000 BC.

  6. 25 Leftover Lamb Recipes That Will Make the Most of ... - AOL

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  7. List of lamb dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_lamb_dishes

    Lamb chops with new potatoes and green beans. This is a list of the popular lamb and mutton dishes and foods worldwide. Lamb and mutton are terms for the meat of domestic sheep (species Ovis aries) at different ages. A sheep in its first year is called a lamb, and its meat is also called lamb.

  8. 18 Easy Yet Delicious Ground Beef Recipes to Try Out ... - AOL

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    Ground Beef and Rice Skillet Dinner. This is a one-pot meal that’s on the table in 30 minutes. Simple ingredients including rice, tomatoes, bell pepper, onion, beef broth, and cheddar cheese ...

  9. Peasant foods - Wikipedia

    en.wikipedia.org/wiki/Peasant_foods

    Goetta, a pork or pork-and-beef and pinhead oats sausage Groaty pudding Haggis , a savory dish containing sheep 's pluck ( heart , liver , and lungs), minced with onion , oatmeal , suet , spices , and salt , mixed with stock , and cooked while encased in a sheep's stomach