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Frozen sweet potatoes and collard greens keep the prep to a minimum, but if you have a little extra time on your hands, fresh veggies work just as well. Serve with crusty bread for dunking. View ...
T. Marzetti produces numerous salad dressings, fruit and vegetable dips, frozen baked goods and specialty brand items. It is the largest food and beverage company headquartered in Central Ohio. Headquartered in Westerville, Ohio, the T. Marzetti Company was founded by Teresa Marzetti.
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Freddy's Frozen Custard & Steakburgers: Wichita, Kansas: 2002 Wichita, Kansas: 450 Nationwide Frisch's Big Boy: Cincinnati, Ohio: 1939 Cincinnati, Ohio: 74 Great Lakes Fuddruckers: San Antonio, Texas: 1979 Houston, Texas: 64 Nationwide Good Times Burgers & Frozen Custard: Boulder, Colorado: 1987 Lakewood, Colorado: 31 Colorado & Wyoming The ...
Frozen banana: West Newport Beach, California: Made by putting a banana on a stick, freezing it, and dipping it in melted chocolate. May be covered with toppings such as chopped nuts, sprinkles, sugar, and crushed cookies. [125] Gooey butter cake: Midwest St. Louis, Missouri
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The artichoke is a domesticated variety of the wild cardoon (Cynara cardunculus), [9] which is native to the Mediterranean area. [1] There was debate over whether the artichoke was a food among the ancient Greeks and Romans, or whether that cultivar was developed later, with Classical sources referring instead to the wild cardoon.
Giant Artichoke, also known as the World's Largest Artichoke, is a large sculpture of an artichoke in Castroville, California, commonly referred to as the "Artichoke Capital of the World". It is located adjacent to the New American cuisine -serving restaurant of the same name.