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The Capuchin Soup Kitchen (CSK) is a religiously affiliated soup kitchen and non-profit organization located in Detroit, Michigan. [1] It was founded by the Capuchin friars to provide food for the poor during the Great Depression and is sponsored by the Capuchin Franciscan Province of St. Joseph. [ 2 ]
From 11 a.m.-9 p.m. on Thursday, when you order from each restaurant's regular menu, 10% of the proceeds will benefit the Capuchin Soup Kitchen and Gleaners, according to Anthony Rugiero, CEO and ...
Buddy’s partnership with the Capuchin Soup Kitchen began in 1976 at Buddy’s original location at Six Mile and Conant in Detroit. Since then, Buddy's has donated more than $4 million to ...
Solanus Casey was a Capuchin friar who served as the monastery porter 1924-1946, meeting visitors at the friary door. He also helped out at the Soup Kitchen, comforting the hungry, and was instrumental in obtaining food and supplies for the kitchen during the Great Depression. In 1966, his beatification process opened. [3]
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It also authorizes grants to states to help with the state and local costs of transporting, storing, and distributing the commodities to the appropriate local agencies and organizations. The program is authorized under the Emergency Food Assistance Act of 1983 (P.L. 98-92, as amended; 7 U.S.C. 7501 et seq.). In addition to authorizing funding ...
The congregation was founded in 1987 by eight Capuchin priest friars, including Benedict Groeschel, Andrew Apostoli, Robert Stanion, Glenn Sudano, Stan Fortuna, Robert Lombardo, Joseph Nolan and Pio Mandato. The purpose of the community is to strive to a return to the authentic Capuchin way of life and the renewal of the Catholic Church.