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  2. White coffee - Wikipedia

    en.wikipedia.org/wiki/White_coffee

    In many English-speaking countries, "white coffee" is used to refer to regular black coffee that has had milk, cream, or some other "whitener" added to it.. The though the term is almost entirely unheard of in the US, [citation needed] where the same beverage might be called "coffee light" in the New York City area, "light coffee", "coffee with milk," or "regular coffee" in New England and New ...

  3. Ipoh white coffee - Wikipedia

    en.wikipedia.org/wiki/Ipoh_white_coffee

    In Malaysia, the original white coffee started in the Ipoh and was a drink made from beans roasted in margarine and served with sweetened condensed milk. This style of coffee continues to be popular throughout the country. However, white coffee in Malaysia often simply refers to how the drink is prepared and presented – with margarine.

  4. OldTown White Coffee - Wikipedia

    en.wikipedia.org/wiki/OldTown_White_Coffee

    The company was established in 1999 in Ipoh, Perak.In 2005, the company expanded into the food service sector with the opening of a chain of café outlets based on the traditional Ipoh coffee shop setting and ambience under the brand name "OldTown White Coffee".

  5. Flat white - Wikipedia

    en.wikipedia.org/wiki/Flat_white

    A true flat white ought to have the same quantity of extracted coffee as any other beverage on the coffee menu (generally 30 ml, 1.1 imp fl oz) but because it is served in a smaller vessel (175 ml, 6.2 imp fl oz) it has stronger flavour than say a latte which is normally served in a 225 ml (7.9 imp fl oz) vessel and is subsequently milkier.

  6. Coffee - Wikipedia

    en.wikipedia.org/wiki/Coffee

    Coffee is brewed from the ground roasted beans, which are typically steeped in hot water before being filtered out. It is usually served hot, although chilled or iced coffee is common. Coffee can be prepared and presented in a variety of ways (e.g., espresso, French press, caffè latte, or already-brewed canned coffee). Sugar, sugar substitutes ...

  7. Coffea arabica - Wikipedia

    en.wikipedia.org/wiki/Coffea_arabica

    Coffea arabica (/ ə ˈ r æ b ɪ k ə /), also known as the Arabica coffee, is a species of flowering plant in the coffee and madder family Rubiaceae. It is believed to be the first species of coffee to have been cultivated and is the dominant cultivar, representing about 60% of global production. [ 2 ]

  8. List of coffee varieties - Wikipedia

    en.wikipedia.org/wiki/List_of_coffee_varieties

    List and origin of arabica varieties TIF. Coffee varieties are the diverse subspecies derived through selective breeding or natural selection of coffee plants.While there is tremendous variability encountered in both wild and cultivated coffee plants, there are a few varieties and cultivars that are commercially important due to various unique and inherent traits such as disease resistance and ...

  9. Dwinell-Wright Company - Wikipedia

    en.wikipedia.org/wiki/Dwinell-Wright_Company

    Dwinell-Wright Company and their White House brands of coffee and tea were the last and best known incorporation of one of the pioneers of the coffee roasting business in Boston, Massachusetts. James F. Dwinell started roasting coffee as Dwinell & Co. in 1845, and in 1879 he joined forces with Martin Hayward and George C. Wright to become ...