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Series one and two were presented by Jennie Bond, the former BBC Royal correspondent, whereby each week, two chefs from a region of the UK create a menu.In series three and four, both narrated by Bond but with no presenter, three chefs from a region of the UK create a menu; only the two with the best scores went through to the Friday judging.
S. Sacred Music (TV series) Safari School; Saving Lives at Sea; School of Saatchi; Science Shack; See Hear; See You, See Me; Service Information; Seven Natural Wonders
Selin Kiazim is a British chef of Turkish Cypriot heritage who owns and runs the restaurant Oklava in London. In 2017, she was one of the winners of the BBC Two television series Great British Menu .
BBC Two is a British free-to-air public broadcast television channel owned and operated by the BBC.It is the corporation's second flagship channel, and it covers a wide range of subject matter, incorporating genres such as comedy, drama and documentaries.
Put Your Money Where Your Mouth Is is a BBC television series [1] that originally aired on BBC One from 10 March 2008 to 18 June 2010. It later moved to BBC Two where it aired be from 14 February 2011 to 13 May 2012. It returned to BBC One where it aired from 18 February 2013 to 19 May 2017.
Lee was a finalist in the second series of the BBC Two television series Great British Menu in spring 2007 and presented Could You Eat an Elephant? alongside Fergus Henderson on Channel 4. [6] [7] Lee later appeared as a first round judge for the Wales contenders in 2013 and again as a first round judge for the Scotland contenders in 2014.
Thirteen is a British drama serial created and written by Marnie Dickens. The series centres on Ivy Moxam (Jodie Comer), a 26-year-old woman who escapes from the cellar where she has been imprisoned for 13 years, and the impact on her family. [1] The first episode was released on BBC Three in the UK on 28 February 2016.
Thomas has also appeared as himself in a number of television shows produced in the United Kingdom, including Russell Howard's Good News, the Great British Menu and Junior MasterChef, as well as the BBC Three documentary titled Britain's Youngest Chef featuring the trials, tribulations and meteoric rise of a young Chef Luke Thomas. [5]