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A banana is an elongated, edible fruit – botanically a berry [1] – produced by several kinds of large herbaceous flowering plants in the genus Musa. In some countries, cooking bananas are called plantains, distinguishing them from dessert bananas. The fruit is variable in size, color, and firmness, but is usually elongated and curved, with ...
In 1941, the first bananas in Iceland were produced. [1][2] They have been produced since that time, about 100 clusters a year each weighing about 5–20 kg (11–44 lb), but are not currently sold. [3] In the wake of World War II, the combination of inexpensive geothermal power (which had recently become available) and high prices for imported ...
Many foods were originally domesticated in West Africa, including grains like African rice, Pearl Millet, Sorghum, and Fonio; tree crops like Kola nut, used in Coca-Cola, and Oil Palm; and other globally important plant foods such as Watermelon, Tamarind, Okra, Black-eye peas, and Yams. [2] Additionally, the regionally important poultry animal ...
The Blue Banana. The Blue Banana (Dutch: blauwe banaan; French: banane bleue; German: Blaue Banane; Italian: banana blu), also known as the European Megalopolis or the Liverpool–Milan Axis, is a discontinuous corridor of urbanization in Western and Central Europe, with a population of around 100 million. [1][2] The conceptualisation of the ...
Cavendish bananas accounted for 47% of global banana production between 1998 and 2000, and the vast majority of bananas entering international trade. [1] The fruits of the Cavendish bananas are eaten raw, used in baking, fruit salads, and to complement foods. The outer skin is partially green when bananas are sold in food markets, and turns ...
New World crops are those crops, food and otherwise, that are native to the New World (mostly the Americas) and were not found in the Old World before 1492 AD. Many of these crops are now grown around the world and have often become an integral part of the cuisine of various cultures in the Old World. Notable among them are the "Three Sisters ...
Cavendish bananas were named after William Cavendish, 6th Duke of Devonshire.Though not the first known banana specimens in Europe, around 1834 Cavendish received a shipment of bananas courtesy of the chaplain of Alton Towers (then the seat of the Earls of Shrewsbury).
The Columbian exchange, also known as the Columbian interchange, was the widespread transfer of plants, animals, precious metals, commodities, culture, human populations, technology, diseases, and ideas between the New World (the Americas) in the Western Hemisphere, and the Old World (Afro-Eurasia) in the Eastern Hemisphere, in the late 15th and following centuries. [1]