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Kramer initially sold his knives in the conventional fashion: $150 for an 8-inch chef's knife in 1995, [4] $125–$225 in 2000, [5] $475 in 2008. [1] After a 2008 article in Cook's Illustrated that deemed his 8-inch chef's knife to have "outperformed every knife we've ever rated" [1] Kramer began selling by a waiting list. The knives are now ...
TL;DR: As of August 23, you can get the Seido Japanese Master Chef's Eight-Piece Knife Set with Gift Box for just $139.99 (reg. $429) in the Mashable Shop — that's a savings of 67%.Whether you ...
TL;DR: Through Oct. 31, you can score a Seido Japanese Master Chef Knife Set on sale for just $99.99 — that's a 76% discount from its usual $429.Is your kitchen ready for the holiday season?
TL;DR: Through June 11, you can snag the Kiru Knife Kitchen Master 8-Inch Chef Knife for only $79.97 instead of $156.99. That's a savings of nearly 50%.Father's Day gift shopping isn't always easy ...
A selection of various knife types found in a domestic kitchen. A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough ...
Chef's knife. In cooking, a chef's knife, also known as a cook's knife, is a cutting tool used in food preparation. The chef's knife was originally designed primarily to slice and disjoint large cuts of beef and mutton. Today it is the primary general utility knife for most Western cooks.