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  2. Chicken tenders - Wikipedia

    en.wikipedia.org/wiki/Chicken_tenders

    Chicken fingers from Dairy Queen, usually served with french fries and sauce of choice.. Chicken tenders (also known as chicken goujons, tendies, chicken strips, chicken fingers, or chicken fillets) [citation needed] are chicken meat prepared from the pectoralis minor muscles of the animal.

  3. What fast food chain makes the best chicken tenders? Here's ...

    www.aol.com/news/fast-food-chain-makes-best...

    Nearly every fast food chain makes their version of breaded and fried chicken strips, and a growing number of restaurants offer tenders. We tasted tenders, strips and fingers from 11 fast food and ...

  4. From the editor: Who has the best chicken tenders in ... - AOL

    www.aol.com/news/editor-best-chicken-tenders...

    While I’ve eaten my fair share of chicken tenders at Wilmington-area restaurants, I can't say that I have a favorite. Where's your go-to spot?

  5. Buttermilk Crispy Tenders - Wikipedia

    en.wikipedia.org/wiki/Buttermilk_Crispy_Tenders

    In August 2017, a similar chicken tender product named "Buttermilk Crispy Tenders" was added to the menu. [ 5 ] [ 6 ] However, they were discontinued in 2020 as a result of the COVID-19 pandemic . [ 7 ] [ 8 ] McDonalds confirmed in December 2024 that the Chicken Selects, along with the Snack Wraps, would be returning to the menu in 2025.

  6. Slim Chickens - Wikipedia

    en.wikipedia.org/wiki/Slim_Chickens

    Slim Chickens is an American fast-casual [3] restaurant chain which specializes in chicken tenders, wings, sandwiches, salads, wraps, chicken and waffles, and other items. It was founded in 2003 by Greg Smart and Tom Gordon. [4]

  7. 15 Best Chicken Chains in America - AOL

    www.aol.com/15-best-chicken-chains-america...

    That figure is expected to rise to 107.5 pounds per capita by 2033.So, it's hardly a surprise to see so many chicken chains across the country. Whether you prefer fried or gri 15 Best Chicken ...

  8. Nutrition (4 pieces): Calories: 1,080 Fat: 62 g (Saturated Fat: 11 g) Sodium: 2,390 mg Carbs: 94 g (Fiber: 7 g, Sugar: 10 g) Protein: 38 g. Winner winner chicken dinner! Applebee's ranked #1 for ...

  9. Chicken: The Dangerous Transformation of America's Favorite ...

    en.wikipedia.org/wiki/Chicken:_The_Dangerous...

    Life was much easier then." The book examines the chicken industry of the United States. The book is divided into two parts. The first part talks about the production and consumption of chicken. The second part talks about the workers participation in the production. The chicken industry has grown since World War II.