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Give your typical mini hot dogs an elegant upgrade with this variation made from chicken sausages and flaky puff pastry. It even has a fancier tangy maple mustard dip for serving! Get Ree's ...
They're filled with a mixture of sautéed onion, garlic, spinach, and cream cheese and baked inside little puff pastry cups in a muffin tin. Bet you can't eat just one! Get the Spinach Puffs recipe .
This beginner-friendly TikTok-inspired pastry hack transforms store-bought puff pastry and the sweet or savory filling of your choice into a beautiful bite-sized snack.
For more fancy appetizers, try Ree Drummond's twist on pigs in a blanket, ham and cheese pinwheels, or one of the finger foods ahead. They're a perfect way to lead into a bigger Christmas dinner menu.
A typical Philippine appetizer, it usually includes pork ears, pork belly, and deep-fried tofu, and is dipped in a mixture of soy sauce, pork broth, vinegar, chopped white onions, scallions, and red chili peppers. Zakuski: Russia: A Russian term for hors d'oeuvres, snacks, and appetizers, it is served before the main course.
The key to a successful New Year’s Eve party is sparkles, champagne (obviously!), and a smattering of small bites that guests can snack on throughout the night. These hors d'oeuvres can range in ...
A vol-au-vent is typically made by cutting two circles in rolled out puff pastry, cutting a hole in one of them, then stacking the ring-shaped piece on top of the disc-shaped piece. [2] The pastry is cooked, then filled with any of a variety of savory or sweet fillings. The pastry is sometimes credited to Marie-Antoine Carême. [3]
3. Cuisine Adventures Puff Pastry Bites. $11.99 for 48 pieces. Hot little fingers foods are always welcome at a holiday party. This box has bite-sized puff pastry bites in four flavors: roasted ...