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Within the Surinamese community, in both Suriname and the Netherlands, pom is the most popular and best-known festive dish. Within the Surinamese community pom is frequently referred to as a dish of Creole or Jewish origin. It was introduced by the Portuguese–Jewish plantation owners as the Portuguese potato ("pomme de terre") oven dish ...
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Surinamese cuisine is extensive, since the population of Suriname came from many countries. Surinamese cuisine is a combination of many international cuisines including Indian/South Asian, West African, Creole, Indonesian , Chinese, Dutch, British, French, Jewish, Portuguese, and Amerindian cuisines. This has ensured that Surinamese cooking has ...
Download QR code; Print/export Download as PDF; Printable version; In other projects ... Surinamese cuisine (16 P) E. Entertainment in Suriname (10 C)
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Download QR code; Print/export Download as PDF; Printable version; In other projects ... Surinamese cuisine (16 P) U. Uruguayan cuisine (2 C, 36 P) V.
Kasiri, also known as kaschiri and cassava beer, is an alcoholic drink made from cassava by Amerindians in Venezuela, Suriname and Guyana.. The roots of the cassava plant are grated, diluted in water, and pressed in a cylindrical basketwork press to extract the juice.