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Marco Pierre White was born in Leeds, West Riding of Yorkshire on 11 December 1961, [4] the third of four sons to Maria-Rosa Gallina, an Italian immigrant from Veneto, and Frank White, a chef. When Marco was six, his mother died from a cerebral haemorrhage caused by complications from the birth of his younger brother.
White was introduced by actress Lowri-Ann Richards to her friend Bob Carlos Clarke. Clarke photographed White for a Levi jeans advert and went on to create the images for White Heat. [citation needed] Speaking following Clarke's death in 2006, Marco Pierre White said, "He was like my prop. Without Bob there would never have been White Heat." [4]
The restaurant opened in January 1987. [1] It was a joint venture between chef Marco Pierre White and restaurateur Nigel Platts-Martin.The two had met while White was head chef at Lampwick's restaurant, and Platts-Martin subsequently purchased Harveys and placed White in charge of the kitchen. [2]
‘Sensational things,’ the acclaimed chef said
EXCLUSIVE: Celebrity chef Marco Pierre White is set to lead Feast Or Famine, a new feature-length documentary that will profile renowned East London restaurant Angelina and its relentless pursuit ...
Kitchen Burnout is a British cookery reality show airing on ITV, and was created by ITV Studios, which features prospective chefs competing with each other for a final prize.
Jamie Oliver has admitted that his hero, Marco Pierre White, still seriously dislikes him.. White first called Oliver a “fat chef with a drum kit” in an interview with The Sun in 2007, before ...
Terry trained under Marco Pierre White at his kitchen "Harveys". He then went into business with Francesco Mattioli and bought The Walnut Tree in Abergavenny (previously run by Italian celebrity chef Franco Taruschio) and gained a Michelin star there. They subsequently parted company, with Mattioli remaining at the Walnut Tree.