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This recipe for Butternut Squash, Zucchini and Tomato Gratin comes from Carrie Vitt's cookbook, The Grain-Free Family Table: 125 Delicious Recipes for Fresh, Healthy Eating Every Day. It's simple ...
These winter dinner recipes, like squash soups and mushroom steaks, require just 20 minutes of active time or less, ... View Recipe. Creamy Baked Feta & Butternut Squash Soup.
Preheat the oven to 375°. Arrange the squash on a large oiled baking sheet and roast for 30 minutes, until tender. Transfer the squash to a bowl and mash coarsely.
1. Preheat the oven to 400°. In a large bowl, toss the squash with the oil and season with salt. Spread the squash on a nonstick baking sheet and roast, turning once, for about 25 minutes, until tender and lightly browned in spots. Transfer the squash to a food processor and puree until smooth. 2.
Enjoy a month of Mediterranean diet dinner recipes featuring high-fiber whole grains, ... View Recipe. Baked Brie, Sun-Dried Tomato & Spinach Pasta ... View Recipe. Butternut Squash Mac & Cheese ...
2 large butternut squash (about 6 pounds total), split in half lengthwise, seeds and guts removed 1 / 2 cup dried cherries or raisins 1 medium apple, cored and diced large (about 1 1/4 cups)
This recipe takes things up a notch by tucking roasted butternut squash, tomato salsa, and melty into flour tortillas. The addition of vegetables makes this a more nutritious meal option, while ...
View Recipe. This rich and creamy butternut squash mac and cheese has hints of roasted squash whirled into a cheesy sauce flavored with fresh sage for a delicious plant-based meal any day of the week.