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  2. Tempranillo - Wikipedia

    en.wikipedia.org/wiki/Tempranillo

    Tempranillo (also known as Ull de Llebre, Cencibel, Tinto Fino and Tinta del Pais in Spain, Aragonez or Tinta Roriz in Portugal, and several other synonyms elsewhere) is a black grape variety widely grown to make full-bodied red wines in its native Spain.

  3. Glossary of wine terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_wine_terms

    An Italian term for full-bodied wines with medium-level sweetness ABC Initials for "Anything but Chardonnay" or "Anything but Cabernet". A term conceived by Bonny Doon's Randall Grahm to denote wine drinkers' interest in grape varieties. [1] Abfüllung (Erzeugerabfüllung) Bottled by the proprietor.

  4. Spanish wine - Wikipedia

    en.wikipedia.org/wiki/Spanish_wine

    It is full, dry and nutty and by law it has to contain 16 to 22% of alcohol. Oloroso – is deeper/darker in color due to oxidative ageing from the start. Like the previous styles it is entirely dry (less than 5 grams of sugar/l). It is full-bodied, complex and round and contains 17 to 22% of alcohol. Palo Cortado – is a very rare style. It ...

  5. Off the Grid: Sally breaks down USA TODAY's daily crossword ...

    www.aol.com/off-grid-sally-breaks-down-050028861...

    NOSE (65A: Odor-sensing organ) The NOSE of a WINE is the aroma or scent of the WINE. Crossword Puzzle Theme Synopsis RACK OF LAMB (16A: Entree that might be served with mint jelly)

  6. Grenache - Wikipedia

    en.wikipedia.org/wiki/Grenache

    Grenache is most commonly found as Cannonau in the island of Sardinia where it is one of the principal grapes in the isle's deeply colored, full bodied red wines that routinely maintain alcohol levels around 15%. The Sardinian D.O.C. wine Cannonau di Sardegna is by law at least 90% local Grenache (Cannonau).

  7. Montepulciano d'Abruzzo - Wikipedia

    en.wikipedia.org/wiki/Montepulciano_d'Abruzzo

    Montepulciano d'Abruzzo is an Italian red wine made from the Montepulciano wine grape in the Abruzzo region of east-central Italy. It should not be confused with Vino Nobile di Montepulciano, a Tuscan wine made from Sangiovese and other grapes. [1] Montepulciano d'Abruzzo was first classified as Denominazione di origine controllata (DOC) in 1968.

  8. Beaujolais - Wikipedia

    en.wikipedia.org/wiki/Beaujolais

    Beaujolais tends to be a very light-bodied red wine, with relatively high amounts of acidity. In some vintages, Beaujolais produces more wine than the Burgundy wine regions of Chablis, Côte d'Or, Côte Chalonnaise and Mâconnais put together. [1] The wine takes its name from the historical Province of Beaujolais, a wine-producing region.

  9. What Happens to Your Body When You Drink a Glass of Wine ...

    www.aol.com/happens-body-drink-glass-wine...

    Might Reduce Inflammation in Your BodyRed wine has also demonstrated anti-inflammatory effects,” says Gould. A 2024 study found that drinking red wine may significantly decrease certain ...