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French toast is a dish of sliced bread soaked in beaten eggs and often milk or cream, then pan-fried. Alternative names and variants include eggy bread, [1] Bombay toast, gypsy toast, [2] and poor knights (of Windsor). [3]
The French don’t call this dish “French toast.” Before acquiring its current name, “pain perdu” or “lost bread,” the French originally referred to French toast as “pain a la ...
The week of April 27–May 1, 1959, Today originated from Paris, France. Garroway and company spent a week in the French capital, focusing on the art, culture, history and politics of France. Brigitte Bardot and Charles Van Doren appeared on the show. In the days before satellite communications, the Paris shows could not be broadcast live in ...
French Organ Mass; French paradox; French toast; French window <K F> 00:34, September 4, 2005 (UTC) Anyone searching for "French" is not looking for any of these articles. The disambig pages are meant for just that; disambiguation. I simply think they should be as short as possible. Peter Isotalo 16:02, 8 September 2005 (UTC)
Good Eats is an informational cooking show in which Alton Brown would go into the history and or science of a particular dish or item that was the focal point of each episode. The show started with Food Network , airing 245 episodes of 14 seasons with eight specials and five shorts which aired on the Food Network website.
4. Next, make your custard. Combine egg, plus egg yolks, half and half, vanilla extract, cinnamon and brown sugar in a small bowl and whisk until evenly mixed.
"The Talk" is done talking. CBS' peppy daytime show ended its 15-season run Friday after an hourlong series finale.. The audience gave the show's hosts – Sheryl Underwood, Jerry O'Connell ...
"Let them eat cake" is the traditional translation of the French phrase "Qu'ils mangent de la brioche ", [1] said to have been spoken in the 18th century by "a great princess" upon being told that the peasants had no bread. The French phrase mentions brioche, a bread enriched with butter and eggs, considered a luxury food. The quote is taken to ...