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One specific protein that breast milk has is lactoferrin, which is bacteriostatic, [10] meaning it prevents the growth of harmful bacteria. Without this protein, the baby cannot produce the immunity that its body desperately needs, resulting in a higher risk of disease and malnutrition. Breast milk provides the best source of protein for an infant.
[10]: 49 [10]: 34–47 Poor milk intake can be caused by poor milk transfer by the infant or by true low milk supply by the mother. [ 10 ] : 52–54 When the milk "comes in" appropriately, but is followed by decreased milk supply , this is most often caused by allowing milk to remain in the breasts for long periods of time, or insufficiently ...
It is used to determine the nutritional efficiency of protein in the diet, [1]: 11 that is, it is used as a measure of "protein quality" for human nutritional purposes. [ 2 ] As a value, NPU can range from 0 to 1 (or 100), with a value of 1 (or 100) indicating 100% utilization of dietary nitrogen as protein and a value of 0 an indication that ...
The International Code of Marketing of Breast-milk Substitutes (also known as the WHO Code) is an international health policy framework for breastfeeding promotion adopted by the World Health Assembly (WHA) of the World Health Organization (WHO) in 1981. [1]
Rank Change in rank 2013/2007 Country Milk consumption 2013 (kg/capita/yr) [1] Milk consumption 2007 (kg/capita/yr) [2] 1 Finland 430.76 361.19 2 4 Montenegro 349.21 305.87
Infant formula An infant being fed from a baby bottle. Infant formula, also called baby formula, simply formula (American English), formula milk, baby milk or infant milk (British English), is a manufactured food designed and marketed for feeding to babies and infants under 12 months of age, usually prepared for bottle-feeding or cup-feeding from powder (mixed with water) or liquid (with or ...
Front cover of a PCHR from the late 1990s. The paper based child health record as used by the UK National Health Service [1] is popularly known as the "Red Book." It is given to the parents on or just after the birth of their child, and is used by parents to record standard health details such as height and weight as well as developmental milestones such as first words and first time walking. [2]
During lactation, water intake may need to be increased. Human milk is made of 88% water, and the IOM recommends that breastfeeding women increase their water intake by about 300 mL/day to a total volume of 3000 mL/day (from food and drink), approximately 2,400 mL/day from fluids. [39]