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In a blender, combine the orange juice concentrate, ice cream, milk, ice, sugar, and vanilla. Blend on medium-high speed until smooth and well combined. Pour the Orange Julius into glasses and ...
Combine the orange juice, yogurt, and ice cream in a blender or food processor, and purée. Optionally, to mix with seltzer, pour the purée into a tall glass. Add 3/4 cup of seltzer, stir just ...
Use a small offset spatula or the back of a spoon to press the ice cream into the crust, blending the ice cream to create a swirled effect. Freeze until set, at least 4 hours. When ready to serve ...
In 1682, Le Nouveau confiturier françois provided a recipe for a specific type of ice cream, called "neige de fleur d'orange". [20] In 1686, Italian Francesco dei Coltelli opened an ice cream café in Paris, and the product became so popular that during the next 50 years, another 250 cafés opened in Paris. [25] [26]
Mulled wine sorbet can be made with red wine, orange, lemons, mulling spices, ruby port, and egg whites. Muscat sorbet is made with dessert wine, lemon juice, and egg whites. [15] Coconut sorbets are shaved ice and a combination of coconut water, coconut milk, coconut cream, coconut flakes and muscovado. [16]
Some of our favorite homemade ice cream recipes take after the classics like strawberry and buttermilk, salted caramel and vanilla. Other recipes incorporate some of our favorite treats like ...
A Handel's Ice Cream shop in Oregon in 2018. Handel's Homemade Ice Cream is an ice cream company franchise founded by Alice Handel in 1945 in Youngstown, Ohio. [2] As of January 2024, the company operates 125 corporate and franchise stores in 12 states. Today, it is owned by Leonard Fisher and maintains a corporate headquarters in Canfield ...
The rainbow cone — an ice cream delight made from five different ice cream flavors — features flavors of chocolate, strawberry, pistachio, orange sherbet, and Palmer House (a vanilla ice cream ...