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While white wine dominates Friuli wine production, nearly 40% of the production is red with Merlot being the leading red wine grape. In the 1960s, winemakers of the Friuli-Venezia Giulia pioneered modern techniques for white winemaking in Italy, by quickly getting juice off the grape skins and taking extra measures to prevent oxidation. [1]
delle Venezie N.B. Promoted to DOC in 2017 with the latest modification in 2021 [5] [6] (Bianco in the styles normale and Frizzante; Rosato in the styles normale and Frizzante; Rosso in the styles normale, Frizzante and Novello); an inter-regional IGT produced in the provinces of Belluno, Padova, Rovigo, Treviso, Venezia, Verona and Vicenza ...
This is a list of the 77 Italian DOCG (denominazione di origine controllata e garantita) wines ordered by region. [1] The four original DOCGs were Brunello , Vino Nobile , and Barolo (all approved by a presidential decree in July 1980) and Barbaresco (as approved in October 1980).
Lison Pramaggiore an inter-regional DOC produced in the provinces of Venezia and Treviso (Veneto) and Pordenone (Friuli Venezia Giulia) Lugana an inter-regional DOC produced in the provinces of Verona (Veneto) and Brescia (Lombardia) Merlara produced in the province of Padova; Montello e Colli Asolani produced in the province of Treviso
Friuli-Venezia Giulia ... Refosco dal Peduncolo rosso: Red: Friuli-Venezia Giulia Refosco di Faedis: Retagliado bianco: ... J. Harding and J. Vouillamoz Wine Grapes ...
Venetian wine is produced in Veneto, a highly productive wine region in northeastern Italy. The broader area comprising Veneto, Friuli-Venezia Giulia and Trentino-Alto Adige/Südtirol is known collectively as the Tre Venezie , after the Republic of Venice .