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Up for a bar crawl? Here is the lineup of participating restaurants and bars, and special bourbon drinks on the menu.
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Starters: Maker’s Glazed Peaches. Charred Squash. Burrata & Basil. Entrées: Pan-Seared Trout, stewed tomato, green beans, garlic breadcrumbs. Lamb Ribs, mole ...
White Tavern expanded during the 1930s, [6] [7] [8] and by 1943, it had 13 locations in three states. [5] [4] Only two White Tavern locations remained following the effects of World War II rationing. In 1946, Lederer opened a 14-stool roast beef sandwich stand named Jerry's, in Lexington, Kentucky. [5]
A brewpub is a pub or restaurant that brews beer on the premises. A beer hall (German: Bierpalast, Bierstube) is a large pub that specializes in beer. An Izakaya is a type of Japanese drinking establishment which also serves food to accompany the drinks. A speakeasy is an establishment that illegally sells alcoholic beverages.
Lexington was laid out on 4 January 1836 by Asahel Gridley (1810–1881) and James Brown (c. 1802- ?). Gridley was a lawyer and banker from Bloomington who would eventually become the richest man in McLean County; Brown was born in Lexington, Kentucky, and Lexington, Illinois, seems to have been his only attempt at founding a town. [5]
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