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Frankfurter Rindswurst (German for “Frankfurt beef sausage”) is a sausage made of beef. It was introduced in 1894 by Frankfurt butcher Gref-Völsing to meet the demands of the growing Jewish population of the city and has since become one of its most famous delicacies. [1] [2] [3] The sausage may be boiled, broiled, or grilled.
Feldhues Fun Foods GmbH is a German-Irish meat processing company and supplier. They manufacture and sell sandwich meat and holiday meats, and sliced cheese products which contain printed images including Billy Roll and Billy Bear, which became popular characters in the company and pictures of their meats became known on social media due to their potential unsettling nature.
Dietz & Watson was founded by Gottlieb Dietz, a German sausage maker, who developed his skills while working at a meatpacking plant for almost two decades.In 1939, he purchased the Watson Meat Company and combined his name with Walter Watson, the former owner, who stayed on as the sales manager.
Processing and meat import 7 Danish Crown Germany Randers, Denmark: 1.400 3.700 Slaugthering of particularly pigs and cattle, and processing [8] 8 Müller Group: Birkenfeld, Baden-Württemberg: 950 850 Slaugthering of particularly pigs and cattle [9] 9 Edeka Südwest Fleisch Offenburg, Baden-Württemberg: 946 1.500 Processing [10] 10 Kaufland ...
This local shop flourished and grew into a factory. By 1963, Herta had spread across Europe, and was sold to Nestlé by Karl Ludwig Schweisfurth in 1986. Nestlé later launched the Herta brand in the UK in 1988, and had become the most popular frankfurter brand by 2000, selling over 150 million.
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A Frankfurter Würstchen ('Frankfurt sausage') is a thin parboiled sausage in a casing of sheep's intestine. The flavour is acquired by a method of low temperature smoking. For consumption, Frankfurters are occasionally not boiled; they are heated in hot water for only about eight minutes to prevent the skin from bursting.
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