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  2. Molar mass - Wikipedia

    en.wikipedia.org/wiki/Molar_mass

    The molar mass of atoms of an element is given by the relative atomic mass of the element multiplied by the molar mass constant, M u ≈ 1.000 000 × 10 −3 kg/mol ≈ 1 g/mol. For normal samples from Earth with typical isotope composition, the atomic weight can be approximated by the standard atomic weight [ 2 ] or the conventional atomic weight.

  3. Magnesium acetate - Wikipedia

    en.wikipedia.org/wiki/Magnesium_acetate

    2 CH 3 COOH + Mg(OH) 2 → (CH 3 COO) 2 Mg + 2 H 2 O. Magnesium carbonate suspended in distilled water with 20% acetic acid solution. [8] 2 CH 3 COOH + MgCO 3 → Mg(CH 3 COO) 2 + CO 2 + H 2 O. Reacting metallic magnesium with acetic acid dissolved in dry benzene causes magnesium acetate to form along with the release of hydrogen gas. [9] Mg ...

  4. Acetic acid - Wikipedia

    en.wikipedia.org/wiki/Acetic_acid

    Vinegar is typically no less than 4% acetic acid by mass. [64] [65] [66] Legal limits on acetic acid content vary by jurisdiction. Vinegar is used directly as a condiment, and in the pickling of vegetables and other foods. Table vinegar tends to be more diluted (4% to 8% acetic acid), while commercial food pickling employs solutions that are ...

  5. Mass concentration (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Mass_concentration_(chemistry)

    In water solutions containing relatively small quantities of dissolved solute (as in biology), such figures may be "percentivized" by multiplying by 100 a ratio of grams solute per mL solution. The result is given as "mass/volume percentage". Such a convention expresses mass concentration of 1 gram of solute in 100 mL of solution, as "1 m/v %".

  6. Vinegar - Wikipedia

    en.wikipedia.org/wiki/Vinegar

    The term "distilled vinegar" as used in the United States (called "spirit vinegar" in the UK, "white vinegar" in Canada [39]) is something of a misnomer because it is not produced by distillation, but by fermentation of distilled alcohol. The fermentate is diluted to produce a colorless solution of 5 to 8% acetic acid in water, with a pH of ...

  7. Molar concentration - Wikipedia

    en.wikipedia.org/wiki/Molar_concentration

    The final mass concentration ρ(NaCl) is ρ(NaCl) = ⁠ 11.6 g / 11.6 g + 100 g ⁠ = 0.104 g/g = 10.4 %. The volume of such a solution is 104.3mL (volume is directly observable); its density is calculated to be 1.07 (111.6g/104.3mL) The molar concentration of NaCl in the solution is therefore

  8. Template:Chem molar mass - Wikipedia

    en.wikipedia.org/wiki/Template:Chem_molar_mass

    Atomic number Element Molar mass Formal standard atomic weight s.a.w., formal short Note Z calculated; g·mol −1 A r, standard [2] A r, abridged and conventional [2]; C 9 H 8 O 4: 180.159 g·mol −1

  9. Amount of substance - Wikipedia

    en.wikipedia.org/wiki/Amount_of_substance

    The molar mass of a substance depends not only on its molecular formula, but also on the distribution of isotopes of each chemical element present in it. For example, the molar mass of calcium-40 is 39.962 590 98 (22) g/mol, whereas the molar mass of calcium-42 is 41.958 618 01 (27) g/mol, and of calcium with the normal isotopic mix is 40.078(4 ...