Search results
Results From The WOW.Com Content Network
The phrase omakase, literally 'I leave it up to you', [3] is most commonly used when dining at Japanese restaurants where the customer leaves it up to the chef to select and serve seasonal specialties. [4] The Japanese antonym for omakase is okonomi (from 好み konomi, "preference, what one likes"), which means choosing what to order. [5]
Omakase! Miracle Cat-dan (おまかせ！みらくるキャット団, Omakase! Mirakuru Kyatto-dan, "Leave it!To the Miracle Cat Group"), also known as Omakase Mamitasu (おまかせマミタス "Leave it to Mamitas") is a Japanese anime series produced by OLM, Inc. and Shogakukan-Shueisha Productions and aired on NHK in between the variety programs, Tensai Terebi-kun and R no Hōsoku from ...
Omakase at Barracks Row is a Michelin-starred Japanese restaurant in Washington, D.C., United States. [ 2 ] The restaurant features a 14-seat bar serving a 21-course omakase served by Chef Ricky Wang, who trained under Daisuke Nakazawa .
Crackle is an on-demand internet streaming media provider currently owned by Chicken Soup for the Soul Entertainment, that distributes a number of Crackle-exclusive programs, including original series like Chosen.
Craft Omakase is a Japanese restaurant in Austin, Texas. The dining experience is a 22-course tasting menu curated with hot and cold offerings inspired by Japanese dedication and craft. Within 11 months of opening, Craft was awarded a Michelin Star in the inaugural Texas Michelin guide (2024).
Shota Omakase is a Michelin-starred Japanese [1] restaurant in Brooklyn, New York, United States. [ 2 ] [ 3 ] [ 4 ] The restaurant opened on August 18, 2023. [ 5 ]
Omakase has earned a Michelin star. [ 2 ] [ 1 ] Rating the restaurant with an 8.6, Julia Chen and Lani Conway of The Infatuation stated that the restaurant was the "world's most casual fish Happy Hour ", adding that the experience "feels like a party".
Worth It was an American entertainment web series by BuzzFeed.Starring Steven Lim and Andrew Ilnyckyj, it ran from September 18, 2016 to April 8, 2023. Posted to Hulu and YouTube, each episode of the series compares three different food dishes from three locations that are sold at low, medium, and high price points.