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The ocean is a critical component of the Earth's climate system, and the iron cycle plays a key role in ocean primary productivity and marine ecosystem function. Iron limitation has been known to limit the efficiency of the biological carbon pump.
Iron is a key micronutrient in primary productivity, [49] and a limiting nutrient in the Southern ocean, eastern equatorial Pacific, and the subarctic Pacific referred to as High-Nutrient, Low-Chlorophyll (HNLC) regions of the ocean. [50] Iron in the ocean cycles between plankton, aggregated particulates (non-bioavailable iron), and dissolved ...
Ocean iron fertilization is an example of a geoengineering technique that involves intentional introduction of iron-rich deposits into oceans, and is aimed to enhance biological productivity of organisms in ocean waters in order to increase carbon dioxide (CO 2) uptake from the atmosphere, possibly resulting in mitigating its global warming effects.
In each cycle, the chemical element or molecule is transformed and cycled by living organisms and through various geological forms and reservoirs, including the atmosphere, the soil and the oceans. It can be thought of as the pathway by which a chemical substance cycles (is turned over or moves through) the biotic compartment and the abiotic ...
Another cause of concern is the sheer amount of urea needed to capture the same amount of carbon as eq. iron fertilization. The nitrogen to iron ratio in a typical algae cell is 16:0.0001, meaning that for every iron atom added to the ocean a substantial larger amount of carbon is captured compared to adding one atom of nitrogen. [35]
It is also intimately linked to the cycling of other elements and compounds. The ocean plays a fundamental role in Earth's carbon cycle, helping to regulate atmospheric CO 2 concentration. The biological pump is a set of processes that transfer organic carbon from the surface to the deep ocean, and is at the heart of the ocean carbon cycle. [4]
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Iron is a critical phytoplankton micronutrient necessary for enzyme catalysis and electron transport. [3] [4] Between the 1930s and '80s, it was hypothesized that iron is a limiting ocean micronutrient, but there were not sufficient methods reliably to detect iron in seawater to confirm this hypothesis. [5]