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This pork carnitas street taco recipe is the best, most flavorful taco recipe you will ever eat! Delicious and perfect for dinner!
Flavorful shredded pork is the star of these Chipotle Pork Street Tacos. This versatile pork is delicious in a variety of Mexican-inspired dishes.
Prep: 1 hour 15 minutes. Cook: 15 minutes. Total: 1 hour 30 minutes. Easy, quick, authentic carne asada street tacos you can now make right at home! Top with onion, cilantro + fresh lime juice! SO GOOD! 4.9 stars (383 ratings) Print Recipe Pin Recipe Leave a Review. Ingredients. 2 tablespoons reduced sodium soy sauce.
Tacos have never been tastier than with these easy crispy Pork Carnitas Street Tacos made with creamy queso fresco, crunchy corn salsa, and fresh-made guacamole. This recipe takes leftover carnitas and levels up to a totally fresh new meal that is loaded with flavor and just may disappear as quickly as you make it!
There’s no better grab-n-go Mexican meal than pork street tacos! Whether you use store-bought carnitas meat or prep the pulled pork from scratch, this recipe is going to be a favorite. You can feed up to a dozen people, and they’ll love the delicious carnitas street tacos topped with a crispy, quick pickled slaw!
Ingredients. 4 pound pork sirloin roast. salt and pepper. garlic powder. montreal steak seasoning. ¼ C water. 1 tsp salt. 1 tsp onion powder. 1 tsp garlic powder. pepper to taste. Creamy Taco Sauce: 1 Tbsp lime juice. ½ cup sour cream. ½ cup mayonnaise. 2 Tbsp taco seasoning. Pico de Gallo. Shredded Cheese.
Instructions. It's time to get started! Step 1: Prepare your pork. Sprinkle 2 tablespoons taco seasoning over the pork. Air fry, slow cook or oven bake your pork. After it's done cooking, shred the pork. Step 2: Assemble your tacos with the shredded pork inside the corn tortilla. Top with additional toppings (we used radishes and cotija cheese).
Tongs. These pork street tacos have amazing flavor with just a few simple ingredients! 🥫 Storage. Refrigerate: store leftovers in airtight containers up to 4 days. Freeze: Leftover pork can be stored in a freezer safe airtight container up to 3 months.
Pork Street Tacos and TacoTuesday won't be complete without delicious and easy to make Tacos. #crockpot and #instantpot Directions.
Chopped cilantro. Wedges of lime. Salt for finishing. How to make pork carnitas tacos: Heat the carnitas with a little oil and salt and allow for it to stay still long enough to get deep brown and crispy on some parts. Heat up your tortillas either quickly in a hot pan or in the oven.