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Sassafras is a genus of three extant and one extinct species of deciduous trees in the family Lauraceae, native to eastern North America and eastern Asia. [ 4 ] [ 5 ] [ 6 ] The genus is distinguished by its aromatic properties, which have made the tree useful to humans.
Sassafras albidum is a medium-sized deciduous tree growing to 15–20 m (49–66 ft) tall, with a canopy up to 12 m (39 ft) wide, [7] with a trunk up to 60 cm (24 in) in diameter, and a crown with many slender sympodial branches.
Atherosperma moschatum, commonly known as black sassafras, Australian sassafras, southern sassafras, native sassafras or Tasmanian sassafras, [2] is a flowering plant in the family Atherospermataceae and the only species in the genus Atherosperma. It is a shrub to conical tree and is endemic to south-eastern Australia. It has densely hairy ...
The sassafras tree, (Sassafras albidum), sports an unlobed leaf (football), one-lobed leaf (mitten) and a two-lobed leaf (ghost). Native Plant: Tall coreopsis is the symbol of summer in central Ohio.
The sassafras tree displays a variety of diverse colors at the same time, with its three-lobed leaves presenting a blend of bright yellow, gold, orange, red, and red-purple hues in mid-autumn, per ...
Safrole was obtained from a number of plants, but especially from the sassafras tree (Sassafras albidum), which is native to North America, and from Japanese star anise (Illicium anisatum, called shikimi in Japan). [5] In 1844, the French chemist Édouard Saint-Èvre (1817–1879) [6] determined safrole's empirical formula. [7]