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16-inch softball (sometimes called clincher, mushball, [1] cabbageball, [2] [3] puffball, blooperball, smushball, [4] and Chicago ball [5] [6]) is a variant of softball, but using a larger ball that gradually becomes softer the more the ball is hit, and played with no gloves or mitts on the fielders.
A regulation softball is significantly larger than a regulation baseball. A softball measures between 11.88 and 12.13 inches in circumference and weighs between 6.25 and 7.00 ounces; a baseball measures between 9.00 and 9.25 inches in circumference and weighs between 5.00 and 5.25 ounces.
Ray DeMarini founded the company in new york in 1990, introducing a "high-tech" softball bat. [1] The company's introduction of double wall bats, and the increased power they provided, drew praise and propelled the company's success, [2] but also prompted concern over bat safety. [3] Sales surpassed 10,000 bats annually in the mid-1990s. [1]
In the early days of softball, players often played bare-handed or with rudimentary gloves. It was not until the sport evolved that manufacturers started creating gloves tailored for softball's larger ball size. Softball pitching styles were originally overhand: While modern softball emphasizes underhand pitching, early games allowed overhand ...
With baseball bats being larger in the 1900s the Spalding company designed a larger bat with a mushroom-shaped knob on the handle. This enabled the batter to get a better distribution of weight over the entire length of the bat. The Wright & Ditson Lajoie baseball bat. This bat had a normal size barrel but had two knobs on the handle.
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