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Kopi (Chinese: 咖啡; Pe̍h-ōe-jī: ko-pi), also known as Nanyang coffee, is a traditional coffee beverage found in several Southeast Asian nations. Often brewed to be highly caffeinated, it is commonly served with sugar and/or milk-based condiments.
Kamus Besar Bahasa Indonesia, Departemen Pendidikan dan Kebudayaan, Jakarta, Balai Pustaka: 1999, halaman 1185 s.d. 1188 berisikan Pendahuluan buku Senarai Kata Serapan dalam Bahasa Indonesia, Departemen Pendidikan dan Kebudayaan, Jakarta, 1996 (dengan sedikit penyaduran tanpa mengubah maksud dan tujuan seseungguhnya dari buku ini).
A typical open-air kopitiam in Singapore A more contemporary-designed coffee shop outlet in Malaysia with various hawker stalls. A kopitiam or kopi tiam (Chinese: 咖啡店; Pe̍h-ōe-jī: ko-pi-tiàm; lit. 'coffee shop') is a type of coffee shop mostly found in parts of Indonesia, Malaysia, Singapore, Brunei and Southern Thailand patronised for meals and beverages, and traditionally operated ...
The name yuenyeung refers to mandarin ducks (yuanyang), which is a symbol of conjugal love in Chinese culture, as the birds usually appear in pairs and the male and female look very different. [8] This same connotation of a "pair" of two unlike items is used to name this drink. [5]
Traditionally, Malaysian-style roasted black coffee, kopi O, is produced by roasting the beans with sugar, margarine and wheat. [3] White coffee, on the other hand, is produced with only margarine and without any sugar, resulting in a less dark roast. Ipoh white coffee is also widely available in an instant version. [1]
Kopi Tubruk is an Indonesian-style coffee where hot water is poured over fine coffee grounds directly in the glass, without any filtration, usually with added sugar. [ 1 ] In Bali , Kopi Tubruk is known by the name "Kopi Selem" which means black coffee.
Kopi luwak, also known as civet coffee, is a coffee that consists of partially digested coffee cherries, which have been eaten and defecated by the Asian palm civet (Paradoxurus hermaphroditus). The cherries are fermented as they pass through a civet's intestines , and after being defecated with other fecal matter, they are collected. [ 1 ]
Often the stalls are temporarily overflowing occupying nearby streets around the marketplace — which normally open for traffic in other hours of the day. They sell fresh produce, such as vegetables, fruits, chicken, meat, and fish. The major pasar pagi in Jakarta are Pasar Pagi Mangga Dua, Pasar Induk Kramat Jati, Pasar Minggu and Pasar Senen.